Amy R.
Yelp
Everything was delicious. We both had the combo plate which comes with beef taco, chicken enchilada (we got green sauce), chile relleno, beans and rice. I can't tell you which was the best- they were all that good.
I'm used to street tacos but this was quite different. The double corn taco was a combination of soft and crisp which was delish, but the real standout was the beef! The taco was studded quite full with a sliced brisket type beef. Fantastic!!the chicken enchilada was my hubby's fav. Again stuffed with a lot of white meat chicken which was not smothered in a sauce, but instead just tender and yummy. The green enchilada sauce and melted cheese was pretty heavenly. And then the relleno. I love them anyway, and this was large, tender, cheesy, with a light batter. Even the beans and the rice were especially tasty.
What I don't like (but seems to be the thing in New Mexico), is paying for chips and salsa to start the meal. We should have passed on it anyway, but didn't...I also was not fond of my hubby's "traditional margarita made with wine". It was definitely not at all traditional tasting, instead it tasted like a sour mix, instead if from fresh limes.
We didn't get desert, but from prior experience (about 6 years ago) their flan and chocolate cake were is both good, but the Key lime pie (not on menu but offered on special times of the year is OUTSTANDING. (This wasn't one of this times, evidently, or we'd have made room for pie!
PS The other times we came was in early summer when sitting out back was delightful. As it's quite cold on these fall evenings, we sat inside. There isn't much heat inside- We lucked out to get a table near the portable heater/fan which we only felt when the waiter turned it towards our legs. (We were lucky. Everyone else had vests, or jackets on.) If you can handle the cold, and duck in the doorways, you must go! The staff is so friendly, the food is fantastic, and the prices are reasonable.