La Fata Ignorante - Rooftop Restaurant & Bar

Nice place fun staff very… VERY fancy but so nice and a definite rooftop to visit. It’s HUGE with lots of fun seating options. You HAVE to go here if you’re looking for an intimate rooftop setting, or a fun rooftop chat on the bigger patio!

Great food and service for a Hotel Restaurant the Rabit Risotto, Beef Cheek and deserts were fantastic combined with a planet Cocktail and great bottle of red wine from the good size cellar choice.

Good value good food good quality but overall kind of salty. Nice roof top restaurant but serivce kind of slow

Very nice restaurant worth a visit. Very good food and good selection. Good signature drinks. Attentive and service-minded staff.

Best restaurant we found in Rome. Located Rooftop it offers fine dining without the noises and commotion of street level. The wine list is extensive, and the food is delicious and reasonably priced. Recommend the beef cheeks, filets, or carbonara.

The ambiance is beautiful. The service was great, Thank you Daniele, for being so wonderful, certainly made our anniversary extra special. I reccomend if you're looking for a romantic fine dining experience. The only critiques were the beef tartar, a bit bland for me and the gnocchi, a bit too fishy but certainly not deal breakers. The beef cheek was recommended, and did not disappoint. Ox tail is good too. Had one of each of their deserts and it was the perfect finish. Great staff, great decor, great service.

The atmosphere is nice and unusual. Otherwise polite but slow service. They didn't notice the empty wine glasses. The wine was the most expensive on the menu, but it had a sour aftertaste. Meat and cheese plate was tasty. Carbonara is made with flour and didn’t have a traditional taste in any way. There was too much black pepper for children. Rabbit ragu and ossobuco were good. Potato tortellini and angus beef were average. The chocolate desserts are good, the rest were not to our taste. Strawberry sorbet is good with a lime and mint twist.

This was one of the best dining experiences I've had in Italy. It's a bit expensive here but worth every cent. Pictured here are the braised beef cheek, the white rabbit ragu, the gnocchi, the tuna tartare, and soft boiled egg with pea puree. All were exceptional but the braised beef cheek may have been one of the best beef dishes I've ever had in the world. Tender enough to cut with a fork and exceptionally savory gravy with smooth as silk potatoes. Definitely worth visiting this spot in Rome for sure.

This is the best meal I had in Italy. The service was outstanding. The woman who took our orders gave us a in depth description of all the dishes we were interested in ordering. The wine steward helped us match our choices to the perfect wine. The atmosphere was magical.

Rooftop was lovely. Service was non-existent. Food was okay. My dish was served lukewarm. Had to ask for bread. Had to ask for wine. Had WAY better dinners throughout Italy at half the cost. I don't mind spending money on good food but this was not the place. Would not recommend. FYI - if you do go, on Fork app, try to get 18:30 time slot for 20% off.

We recently stayed at the iQ Hotel Roma for a few days and visited the rooftop restaurant and bar every evening. The service is EXCELLENT and everyone is very friendly. The bartender during our stay was amazing!! (I know I'm spelling her name wrong but...) Ilaria quickly became a friend and she made us some DELICIOUS drinks. All the food we had was also incredible! We had the confit salmon which melted like butter. It was SO good!! I had the white rabbit ragu and my wife had the spaghetti carbonara both of which were great. There is a great outdoor seating area and a patio overlooking the Rome Opera House. It is a great place to have a drink and a nice dinner. I high recommend La Fata Ignorante.

The food and service was great. The restaurant and the dishes seemed more on the modern side and they had a great selection of drinks and wine as well. We enjoyed the rabbit ragu and braised beef cheeks with mashed potatoes. Both were cooked and seasoned perfectly. The waiters were all very kind, polite, and attentive.

A lovely rooftop dining space where you can see the Opera House. We had the salmon confit, hummus with vegetables and all of us had pasta for our main. Linguine with clams, tagliatelle with rabbit, gnocchi with octopus and strazzopreta( likely not spelling it right) carbonara. All very delicious although my daughter did like the gnocchi as well because it was different from what she had expected. Desserts were also great as we tried the mango Bavarian cream, the tiramisu and the peach crumble. The service was so pleasant and we never felt rushed. It was nice to be off the street and relaxed.

Stayed at the hotel so we thought we would try the restaurant. What a mistake. I tried texting for reservation per front desk. No one replied, (still after 2 weeks later). We went up to the restaurant and there was only a couple tables taken so there was plenty of empty tables. It was over 100 degrees that day and they tried to seat us outside. We declined and said it was too hot we want to sit indoors and was plenty of seating. The hostess said we have to wait for the owner to arrive to see if he is ok with that! Wth?!!! He arrived just a few minutes after we waited in the general area. He "allowed" us to sit inside one of the plenty of empty tables. We ordered the focaccia bread for appetizer. More guests came to sit after us. Got their focaccia bread then meals before we even got our bread... We had to ask where it was. The waitress forget. Finally get it then our meals followed which were not good at all. Very very salty & pasta was not cooked thoroughly and was hard in the middle still. We left hungry and very disappointed in the whole experience.

Rooftop dining, great food and drink. Responsive to feedback. Not a 5 star since they were understaffed for having so many guests. We will be back.