Ruben Dias
Google
La Fonda in Ciudad Vieja is an absolute gem that captures the heart and soul of Uruguay – with a dash of humor, a splash of history, and a whole lot of Mario’s pasta magic.
Mario, the owner, is not just a chef; he’s a pasta genius. He welcomes you like an old friend, making sure every detail is just right. Imagine the bustling streets of Ciudad Vieja around you, echoes of José Artigas and the 33 Orientales still in the air. And there we were, tackling the **ravioli verdes** like true patriots.
Two of us had it with Mario’s legendary tomato sauce – so rich, it could make an Italian mama weep. The brave one among us went sauce-free, letting the pasta’s freshness shine on its own. Mario was there, grinning proudly and making us feel like we’d discovered culinary treasure.
La Fonda isn’t just a meal; it’s a piece of Uruguayan history, served up by a true maestro. If you’re in Montevideo, don’t miss it. Mario’s ravioli verdes will have you raising a fork in salute.