Ramaira
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Me and my family visited this restaurant for dinner. For appetizers, we ate the Caprese salad with burrata, which was delicious. As a main, I ate the tomorrow and asparagus ravioli in mushroom cream sauce. It was excellent - the sauce was rich, the flavors were vivid, and the plating was good too. I definitely advise the pasta lovers out there to try this dish.
I also tried some of my sister’s Margherita pizza, which is, of course, a classic.
For dessert, I chose the molten chocolate cake (with came with a side of vanilla ice-cream). When I dug my spoon into it, the hot, rich molten chocolate oozing out, making me salivate. The combination of the ice-cream and cake were perfect together too - it was just harmony. I loved it so much, and highly recommend any visiting this restaurant to give it a try.
In conclusion, the food was both a treat for the taste-buds and the eyes, and the service was quite good was well. I couldn’t help but enjoy the meal since cheese is, of course, the great of my life! I those who like Italian food must come here for a meal.