La Pinta

Best meal I’ve had in two years living in Melbourne. The food, the vibe, the staff - all absolutely top notch. Beautiful, interesting food without any pretence. The cucumber salad with nectarine and the charred beetroot were every bit as delicious as the big drawcards. I couldn’t recommend La Pinta highly enough.

Everything about this place is exceptional. We eat at a lot of different places in a lot of different price ranges and La Pinta is by far the best value for money but also the most incredible food and the most brilliant staff. We are always made to feel at home here, the menu changes regularly and the people are full of joy. If you don’t enjoy this place, there’s something wrong with you

We went to the place with high expectations because they recommended us but it was very disappointing. They served me in small quantities even with the wine. The menu was not at all innovative, my husband did not receive his dish and we were waiting so I do not recommend it.

Very popular tapas plus. Bar. Great atmosphere. Very busy on Thurs, Fri and Weekend. Booking recommended. You won't be disappointed. Take a friend(s). 🙂

Such a gorgeous place with a unique menu and style of service. Tapas style best describes it with super unique, exceptional flavors. Wine was great too but not your classic Shiraz, Chardonnay range - more international range. Sitting outside was a little uncomfortable without back rests but the indoor seats looked lovely. Service was friendly and adequate, they were so helpful calling us when a table became available. Menu changes regularly we were told so we’re super keen to come back!

Very cute little joint in Reservoir serving delicious food and drinks. Restaurant was buzzing with people even at 8:30pm at night. Good selection of foods on an ever rotating menu board, everything was delicious and we left each plate completely empty and clean! Dishes are somewhat on the smaller side for what we would have expected given the price, however we could not fault the taste and texture at all. Split pea dip was our highlight and would come again just to order it take away.

We had the loveliest evening there on Friday night, the food is excellent, service fabulous and atmosphere wonderful! Highly recommend and worth the wait for a table if you don't get there early. We had Australian salmon, lamb (heavenly) split pea dip, roasted beetroot. Amoung other things, so damn good and we'll definitely be back.

A menu board loaded with stand out dishes that work well as share plates or single serves. House made bread is an absolute must. Quality, integrity and some quirky flavour combos. Serving sizes are modest, but well priced. Staff are lovely, helpful and responsive to our needs. Viva La Pinta!