Jean Philippe Guy
Google
Beautiful lunch spot. Upon arriving we were captivated by the view. We showed up on a Sunday lunch without a reservation and place was packed. We were informed that there would be a short 30mns break. Based on the very positive reviews and atmosphere, we decided to wait. Once we were seated, we were promptly given menu and order was taken shortly after. It took about 30mns for our food, but we didn't care- the view from our table was just breath taking. We had ordered their p special rock lobster plate and their large mixed plate with several tuna different ways, shrimp, and fish. Upon arriving plates were loaded with amazing food to the eye. Unfortunately, once tasted we quickly changed our tunes. 2 huge rock lobster tasted mooshy, food that supposed to be hot like mussels marinières and Escargot were cold, and tuna tartare and tuna crudo were warm. Food was overcooked, lacked seasoning, and just not very good. It was a total disappointment. Service was nice, but just couldn't make up for the food. I just can't recommend this place, when there are so many great restaurants in Tahiti.