fred OZ
Google
Awesome experience.
Very nice setup by the sea with a great view of surrounding islands.
People were happy to receive and serve us.
Our food was as visually striking as tasty; grilled Carribean lobster, with all the tools to take your time and crack the shell and hunt down the seafood meat in all nooks then dip in the various Spivey sauces.
A large choice of tasty aged rum.
I did not have a place left for dessert but other guests had a very pleasant presentation.
A very good blend of Creole, french cuisine. I highly recommend taking the trip to the pointe des châteaux strip up to this restaurant.