Columbus O.
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A wildly popular spot in town. By the time we arrived, dozens of people were already in line, and by opening time the queue wrapped around the street corner. The first photo was taken after we finished dinner, and even then a line of eager diners still waited outside.
Inside, the restaurant buzzed with energy—not just from the crowd, but from the walls themselves, densely covered with images of the Virgin Mary, religious figures, musicians, and other famous faces. Pottery, metal plates, and jars hung from every corner, creating a kaleidoscope of color and texture.
The tapas were a delight: rich, flavorful, and generously portioned. Some patrons seemed perfectly content with just drinks and tapas, soaking in the eclectic atmosphere. On the night we were there, free tapas included pork stew, meatballs, and chicken drumsticks. The dishes we ordered were tasty as well.
Service, however, was less impressive; though perhaps understandable given the sheer number of customers.