La Taberna de Baco

This place has a daily menu for 13€ which was absolutely delicious! Right by the Laurel street. We ordered three different menus to try out and all the dishes were totally worth it. My favorite was the bacalao a la riojana. The quality of the food for the price can't get any better. Even the dessert was tasting great.

great experience, three "pinchos": ensalada de tomate y guindilla, carrillera y anchoas. Superb. The salad is not for pusillanimous people. And of course, the service very kind.

Do not miss it. Fantastic quality at very low prices. In the heart of the city full of flavour.

We came here for lunch as they have a menu del día. We were delighted to find that what we both ordered was fantastic. It’s was a very well executed preparation of regional specialties. I ordered e salad de lechuga con pera al vermut y (toasted) queso and bacalao(cod) a la Riojana. My husband loved the same salad and the pork cheek entree.

Don’t let the cold white lights deter you. The food is very good. The mushroom carpaccio is so simple but so delicious!

Delicious food and great prices. Fantastic service. Mushroom carpaccio, bacalao riojan style, pochas stew and carrillera all delicious!

My favorite in Logroño. Very affordable, great quality, I highly recommend the menu Del dia. Especially the Tomato salad and Mushroom Carpaccio. Staff is very friendly.

Menu of the day was excellent value. Food was authentic and delicious. Wine accompanied the meal was well paired- go with their recommendations.

My wife and I just happened to be looking for a "menu del dia", while walking in the old city of Longrono Spain. It's a beautiful city on the " Camino De Santiago" We were the first ones in and before opening , but the owner was gracious and asked us to please sit down. While the "menu del dia" did not include beverages, which many do, the price for what was on the menu was very reasonable. So I just ordered a bottle of white wine, which again was very inexpensive. Now to the food; Simply put, it is "menu del dia", but elevated. I would put it in the "fine dining category". We both had the pear salad, with a grilled slice of goat cheese in the center, with local olive oil, really good. Second course, my wife had the Cod in a pepper and tomato sauce, I had the pork cheek. Both were mouth watering and very tender. My fries were string potatoed, which I have never seen on a "Pilgrim menu" or in many restaurants throughout Spain. I have been on all of the 5 major Camino's and this was a first! All said, I would highly recommend them to anyone, from Locals to Pilgrims to Tourists! Buen Camino Will

Great tomato salad, tapas, excellent tunes, great service. I was ready to walk by and I'm happy my better half convinced me otherwise.