La Ventanita

This is my favorite casual place to eat and be. Everyone is so kind. It’s consistently yummy. I practically love here. LOVE LOVE LOVE. Oh and adding kale to the pinto bowl and avocado to the salad verdes are *chef kiss

We really enjoyed our meals here. We tried a couple of the bowls and the pan de yuca, which was fantastic. However, the coffee was a letdown. An iced oat milk latte with two shots of espresso cost $12.50—which felt overpriced, especially considering the taste didn’t live up to expectations. The standard version comes with just one shot and was far too milky. When I asked for a second shot, I was surprised to see they added a pre-extracted shot from a bottle. For $12.50, you definitely expect better quality. I would definitely go there for the food though :)

I wish I’d found this little restaurant earlier in my travels. It’s counter service and with zero waste. They have a good variety of local items on their menu at a reasonable price. I had the pinto bowl for breakfast and it was delicious. Once you are finished and ready to go you scrape your plate for organic waste and then set your plates/utensils on a tray to be washed. All very efficient. I would recommend eating here.

This place hits the mark on all fronts – from the coffee to the atmosphere. The dishes are fantastic; I particularly enjoyed the raw fish salad and Yuka bread. Prices are reasonable, and the quality is top-notch. Highly recommended!

Highly recommend the fish crudo and the yuca bread! The restaurant's atmosphere and design felt incredibly lively and welcoming

Outstanding zero waste cafe! Food is delicious. Vibe is relaxed. Easy to while away a hot afternoon here or grab breakfast before the beach.

We ended up having lunch here twice during our stay at Nosara. It was so good, and we loved the chill vibe. The food is fresh and delicious, at fair prices. We had the Tuna bowl, I highly recommend it.

So incredibly yummy. Highly recommend the Pinto Bowl and the Vitamin C juice.