Nestled in a charming villa, La Villa Mahana offers an intimate culinary paradise where French and Polynesian flavors dance on your palate—just don’t forget to book ahead!
"You’ll need to book months ahead to snag one of the seven tables in this intimate island restaurant. The Corsican-born chef, Damien Rinaldi-Dovio, combines classic French gastronomy with Polynesian flavors, and has been winning raves from guests since 2004. His wonderful—and, yes, pricey—tasting menus offer multiple courses with optional wine pairings; the menu also listsà la carteoptions."
Chuang Chee Teoh
Ivana Siska
Alli C1515
Sam Kendig
Lani Lamster
Katherine Mettam
Nicole Spoljar
Cassie Tercher