Mabel Green
Google
Went there twice for dinner during our 3 days stay at Koh Lanta and that’s how good it is.
Ching Chang Salad is a must!
As for the seafood, we ordered the fried one with ginger onion & turmeric and the garden fried fish in each separate meal. Personally I prefer the first one but my partner said both though both were the most expensive dish in each meal, they did not live up to his expectations, a person who came from a country specialized in seafood. Well, to each his own I guess. All in all, we like their food, especially the Ching Chang Salad.