Thomas Smith
Google
So very unique and beautiful. All of our food was cooked via outdoor kitchen- which appeared to use a a wood fired grill and oven. We were served platters of prawns, whole white fish, tuna, risotto, octopus, squid, and more deliciousness.
The owner informed our group that each private, outdoor, dining room and all of the furniture was built on site from materials sourced on site too.