Landgate Bistro

Such a warm welcome when we arrived, was our wedding anniversary with friends, not tried the LANDGATE previously and definitely not disappointed. We had a comfortable table, the bread to die for, I mean marmite butter!!! Wow. We shared starters. Scallops and pork yum. I had sea bass, would choose lemon sole next time. The venison was melt in the mouth, just right. The desserts were out of this world, cheesecake soft and light. So friendly the serving team doing an amazing job!!

Outstanding food and lovely service. I think I chose well with the scallops to start which was actually a larger portion than I was expecting and then the venison which was absolutely delicious. My husband had the carbonara starter which he really enjoyed then the cod with squid ink risotto which he thought was good but not great. We were too full to have dessert and just had coffee which they do need to review as it really wasn't good. But not to take away from a fantastic meal overall.

We enjoyed an incredible birthday meal at the Bistro, everything - from the first cocktails to the last ristretto was perfect, it's fantastic that Rye has an establishment providing this level of food and service. The presentation, flavour, choice, and local ingredients were all top quality and really hard to beat around here. The staff were friendly and attentive, in all it was a really outstanding dining experience. I would highly recommend a visit.

Just the best. Amazing, amazing food!! Fabulous staff. Great atmosphere. The best food I have ever had!

Booked here earlier in the day. The menu is modest but still very interesting. A party of three, with allergies for soya gluten and black pepper, this was not a problem for them. In the end, two of the party had starters and desert and one main and desert. Scallops pork belly and crumble, mushrooms on toast. Whilst I had lemon Sole fillets, these were all top-notch. The deserts were tarte tatin one clotted cream and one with ice cream brilliant. One order chocolate mousse - enjoyable. Really good evening highly recommended

Simply WOW. So glad we decided to eat here instead of heat up leftovers. The food was amazing. Every bite a taste sensation. The scallop starter was probably the best scallop starter I have ever had (and it's my go to favourite so I've had a few). Every individual component of each dish was fantastic in their own right but also worked brilliantly together. Yes this place is on the pricey side but the portions are quite big for fine dining and the quality is so good it's worth every penny. Service was also excellent and our young waitress was pleasant, friendly and attentive. Our only negative is that it is too far from where we live to be a regular visit!

I messed up the on line booking but the team there were very accomodating at a busy time. Food was top notch. Bread at start was to die for. Service was excellent and the atmosphere was just right with an excellent play list playing in the background. I'm normally a 10% tip man, but left 20% as I was so impressed. Great all round experience.

Probably the best restaurants in Rye. The food is excellent and very tasty. It is sourced from local ingredients and prepared with a lot of flair. The staff is very friendly and competent. I can highly recommend.

I don't really write many reviews, but when my fiance and I went on a two-week honeymoon to France and England, I had to come back and write a review about this great place! The food, atmosphere, people, etc. Everything was perfect. The week before, we had been to some very highly-rated restaurants in Paris, but this one was our favorite of every place we went to on our honeymoon. Thank you for providing such a great meal!