L'Argentoratum

Expected too much. I had the Cordon Bleu with Munster cheese & mushrooms which was nice, but not very cheesy and not very big. My partner had the sirloin fillet (“cooked medium”)- it was closer to well done but was tender, however lacked flavour if it weren’t for the herb butter. The service was chaotic, the main waitress was disorganised. The other 2 staff spent a lot of time standing behind the bar when they could’ve been tending to tables. It took a long time between the table being cleared and paying the bill. However, it was very reasonably priced, our 2 meals with a beer and wine came to €70.

Strasbourg, France will always hold a special place in my heart for many reasons. Aside from fabulous memories, the food doesn't compare to anything at home. Tonight, we ate at L'Argentoratum. Aside from the wonderful service & large portions, everything was delcious. We started with a goat cheese honey salad & alcasian pinot gris. I had the cordon bleu de veau au munster & he had the beouf au pinot gris. Everything with an expresso came to 72€. Service top-notch.

Staff looked unprofessional, loud distorted music ruined the atmosphere, and food was mediocre at best. Ordered meat medium rare—it came blue twice. Not the quality you expect in France. Would not return.

“This restaurant exceeded all expectations. The warm ambiance and friendly staff made us feel at home from the moment we walked in. Each dish was flavorful and left us wanting more!” We will be back soon.

Delicious local food, lovely outdoor seating, great wine and cozy atmosphere.

It was really amazing. The food and service were excellent. They are very welcoming to customers. We will definitely come back.

The snails were delicious, perfectly cooked with great seasoning. The staff was friendly and attentive, and the restaurant is very kid-friendly. The surrounding area has beautiful buildings, making the experience even more enjoyable. Highly recommend for a classic French cuisine experience

We had a Salmon, which was so fresh and delicious with potatoes, and tomatoes. Also, the salad with smoked salmon, duck and frio grad which was incredibly fresh. Everything was super fresh and delicious exceeded our expectations lovely, small dining room. Excellent house wine.

We had the flammenkeuken and Reisling wine. Friendly service and great food. There is outdoor seating, but not much of a view. Inside looked nice.

Referral from the Soffitel concierge for a local lunch in Petite France. We had a very good Chef's Salad and the tarte flambée with Mushrooms and Emmental. Would definitely come back again!