Bow K. Techataveekijkul
Google
The first thing that stood out? Unlike most bars stacked with liquor bottles, this one keeps it super minimal—just shelves of sleek glassware. The bartender told us they focus on classic cocktails, with a small rotating seasonal menu. We went for a seasonal pick: watermelon. So refreshing!
And here’s the best part—order a drink, and you get a free bowl of oden. As a certified foodie, I was sold.
How cool is that?