Britt B.
Yelp
We stumbled across this place while walking along the beach yesterday. At first, we weren't sure if it was open to the public - the word "club" threw us off. Lucky for us, it was.
We had two adults and two kids and just wanted to share an appetizer and get a couple drinks. We weren't permitted to sit on the beach like we asked to (apparently because we weren't ordering off the entree menu), despite several tables being open and available the entire time we were there. They ended up seating us at a high top table at the bar, which was sub-optimal with little kids, but it was the only way we were going to get served so it was that or nothing.
We ended up ordering the appetizer platter which for $35 gave us a healthy serving of ahi poke, seared ahi nachos, and fish and shrimp ceviche. It came with a very small amount of different types of chips. I wasn't quite sure why it came with so few chips, as it was clearly intended to be eaten with some, so we ended up ordering a side of tortilla chips as well, which weren't as nice as the original chips.
The nachos were my favorite, then the ceviche, then the poke. My husband liked the poke better than the ceviche. The nachos had a sweet chili sauce on them and they were absolutely delicious. We each ordered the "Lava Lava on the Rocks" drink which was tasty enough and not watered down, which I appreciated.
The menu is a QR card on the table which I always find a little bit annoying. Oddly, it doesn't take you to a kids menu, so the server rattled off that they have a cheeseburger, a quesadilla, and chicken tenders. No other description. My son decided to get the chicken tenders, and for $15, we were quite impressed with the serving size. It was easily an adult serving and shareable. The prices here initially felt high, but when we received our food, it was justifiable because everything was high-quality and tasted great. I just wish that since we spent $90 bucks in a half empty restaurant, we could've at least been seated with the other patrons and where we could watch our kids play in the sand and make sure they were safe.
Nick was our server and he did a good job checking on us.
Had we been allowed to sit at a normal table on the beach instead of high chairs in the corner when we asked, and had we been given a normal amount of chips for the serving size of fish we received, I would have considered bumping this up to a 5. As it stands, there's still a little room for improvement.
You won't be disappointed with the food, but be prepared for some sticker shock in comparison to similar places on the island. An appy alone will set you back $25. Cheers!