Lazy Sundaes

"Lazy Sundaes on the LES specializes in bingsoo made with uber soft, oat milk-based snow that resembles very finely grated cheese. They sell seven different varieties, and each is made with your choice of organic dairy or vegan coconut condensed milk. The sundaes, each around $10, are about the size of a red Solo cup, so they’re perfect for one person. Our favorite has chunks of fresh mango and mochi, but if you want something less sweet, get the hojicha with red beans." - kenny yang, carina finn koeppicus

"Lazy Sundaes on the LES specializes in bingsoo made with uber soft, oat milk-based snow that resembles very finely grated cheese. There’s some counter seating and a handful of tables at this small but bright cafe, which has a few more locations in Manhattan and Dumbo. They sell seven different varieties of bingsoo, each around $10, made with your choice of organic dairy or vegan coconut condensed milk. The size is perfect for one person, and we particularly like the one with mango chunks and mochi. Lazy Sundaes also has jasmine punches, coffee drinks, and teas that you can turn into bubble drinks by adding tapioca." - Kenny Yang

"There’s a new bubble tea destination in town in the form of Lazy Sundaes, and it’s kicking off with not one but three Downtown Manhattan locations. In addition to its LES outpost, Lazy Sundaes also has locations in Greenwich Village and the Canal Street Market. Co-founder Tammy Na previously helped Boba Guys establish their presence on the East Coast, and for the new project she’s teamed up with college friend Amber Luan." - Eater Staff