Le Bon Saint Pourçain

The only restaurant where each time we return to Paris, we “must visit” - everything here is 5 ⭐️ we especially love that the noise level is low, the staff is so knowledgeable, and chef Mathieu is incredibly creative and meticulous with each dish. Perfect evening.

Great dinner experience. Service was great! Wait staff was engaging and helpful. Food was fantastic. Really unique and creative dishes. All tasted great! Wine selection was superb and staff guided us to a great selection. Highly recommend.

I really enjoyed eating in this restaurant, the food is delicious, all made fresh directly in front of your eyes, the staff is very pleasant and prompt. For the table is recommended to book in advance.

Very small and cosy restaurant with attentive staff, a small menu with only great choices, but the real star is the red wine list. Plenty of older vintages and famous names, served with expertise. Your wine budget should exceed your food budget though. We drank the Fixin 2021 which was lovely. Reserve well in advance!

This beautiful restaurant is my cherished destination for sharing the most authentic French culinary experience with friends and family. Each table offers a view of the incredibly talented chefs that Paris boasts. The food is exquisite, and the service is impeccable.

Fantastic food, very creative and extraordinary. The host was overwhelmed at the evening we were there. My friend received his glass of red wine, after he had basically finished his main dish, despite reminding the host several times. Other guests seemed to have been much more important than we were. The restaurant has only 7 tables inside. Outside was closed the day we were there because it was too cold. We still highly recommend this restaurant.

Had a lovely meal here. The food was superb and the wine that they suggested went very well with the meal. It’s a small operation that really hits above its weight class. The flavours were amazing. Everywhere you sit you can see the chef preparing your meal. Was there with my wife on her birthday. We each had a appetizer and a main and shared the cheese plate; as well as a bottle of wine. Reserve in advance by about a week or two.

Wonderful dinner, amazing atmosphere/ambiance! If you’re looking for a menu based on the freshest ingredients and the Chefs specialties, a more intimate neighborhood bistro, and an exceptional wine program - this is a great option!