Le Bouchon Du Village

Updated: We've come here twice since I last left a review, and are planning on coming back a 4th time before we leave. This place is a MUST visit for sure. Has to be one of the best restaurants on the island. The food is absolutely phenomenal. Everything we've ordered has been great, including the lobster, steak, snails, muscles, and pasta. Staff was also super nice and friendly including the owner who came and checked on us every visit.

While on vacation with a friend, we met a couple at our resort who made a point to tell us about this restaurant and how great it was. When we ventured into town later that day, we spotted a cute restaurant with outdoor seating we had to check out, and it was the this one! The owner seated us and told us about the menu. Everything we had was amazing, including the cocktails. Every dish was simple but packed with flavor. It had a wonderful, refined, but relaxed air. We were so sorry we only discovered it on the last night because we wanted to come again. Can't recommend this place highly enough! You'll love it!

Met someone at our hotel who suggested Le Bouchon as a great place to go for elegant dining! Have to agree the food was magnificent! We started with the foie gras which was excellent. We then both had the steak au poive. Great cut of meat cooked to perfection and the poive sauce was perfect! Location is just ok for a street side restaurant. 5 star food though.

Le Bouchon is our favorite restaurant on the island. We the food is spectacular and the ambiance is very special. It’s the only restaurant we came back to multiple times. Our favorites were the shrimp pasta and fish wrap. And their homemade hot sauce, which needs to be bottled and sold everywhere. It’s that good. Service was excellent. It’s right around the corner from the Ritz, and only a few minutes walk from Seven Stars and Grace Bay Club. Quality is superb and pricing is on par for the island. Their focaccia bread is also excellent. We knew we were in for a great meal when the fresh baked bread came out, along with fresh salad dressing that was delivered in a shaker. Everything here is homemade and superb!

The grouper and conch burgers were amazing and a “pure”, and local delight. Kids had less sporting Wagyu burgers and they didn’t disappoint them. The owner, a realistic islander, provided a very welcome invite to a shaded table and was kind - considerate and ready to prepare some great food. The cooking staff did not disappoint. Fries were crispy - vegetables fresh and the accommodating sauces worked well with the dishes (especially the conch burgers) Conch burgers (conch) - not for every palette. But I’m sure the beefy, chicken or other dishes worked well well with any discriminating taste - and I’m even more sure a suggested pairing with a fine wine is one notion of interest away from completing a quaint and sudden date stop for discerning couples. Pricey - but worth it.

We had a family dinner at this restaurant. Almost all seating is outdoors, which is nice when the weather holds up. The atmosphere is delightful- intimate tables and nice lighting. There is no menu to refer to at the table. You have to take a picture and review the options on a device. Service was subpar. At one point, the attitude was apathetic, at best. Very Parisian in that sense. 😀 The food was solid. We had red snapper and wagyu steak. Prices were market for the island, so not overpriced, relatively speaking. They have kid options that are ok. Both kids chose the steak, which was not flavorful but delivered good portions. In short, if you’re getting something off of the main menu and not the kids’, you’ll most likely enjoy the meal and certainly the atmosphere. Just don’t take the server’s attitude personally.

Hands down, my favorite meal ever on the island. The food was so, so good. Cafe was very cute. Service was fantastic. I had the duck breast which was one of the best dishes I've ever had. The charcuterie board along with a couple glasses of wine was the perfect start to the meal too. We'll be back!!

Went for dinner last week with my young kids and husband. Had the snapper, lamb and kids steak and all were fantastic! Had calamari for appetizer and it was probably the best we had! Highly recommend!