JuLia ღ
Google
What immediately stands out at Le Domaine de L‘Orangeraie Resort & Spa is the warm, family-like atmosphere among the staff. From the manager to the housekeeping team, everyone is always approachable, helpful, and attentive. We stayed at the resort over New Year’s Eve (2025–2026), and the experience was simply outstanding. Especially on that evening, it was clear how dedicated each and every staff member was to making the guests’ stay absolutely perfect.
During our ten-day stay, live music accompanied dinner on many evenings. Particularly memorable was the traditional local group from La Digue. This is what makes Le Domaine de L‘Orangeraie Resort & Spa truly special and sets it apart from many other resorts: it actively embraces and incorporates the local, Creole culture, giving guests a genuinely authentic and beautiful impression of the destination.
We stayed in a “luxury treehouse” with a breathtaking view. The villa was full of charming details and local character. A real highlight was the outdoor bathroom—luxury meets cozy comfort.
Now to the food itself: it was by far the best we have ever experienced. Every meal was varied, delicious, and full of flavor—a true culinary delight, served by a very charming and attentive team.
Special thanks to:
Shaji , Dhanji, Vinau, Kurtish, Bright, Jakir, Thushira, Annit, Manish, Sai-Mahesh, Rohit, June, Emon, our friendly housekeepers, and the rest of the amazing team. (I hope I spelled all the names correctly!)
Once again, thank you all for your kind and friendly ways. It’s not something to be taken for granted, and it deserves recognition. We already miss you! 😊