Le Fournil De Plett Bakery and Café

Ok for a quick stop to refresh. Service was OK, but personnel seemed tired. Perhaps because it was near closing time. Coffee and pastry didn't stand out. However, the garden area felt comfortable like a cosy nook in the city.

Delicious spinach and mushroom quiche, lots of cheese in and on it. The chocolate croissant was also great. Minus 1 star because the latte’s milk was too hot and it spoils the taste.

Amazing fresh food, especially the bread. Staff is super friendly and the plaza enchanting. Highly recommend for a lunch break in Plett

Good restaurant, we liked it but we were shocked by the prices. We ordered an omelet with tomatoes, cheese and mushrooms, but they charged us 30 for tomatoes, 20 for mushrooms, 30 for cheese and 25 for eggs. It's not reasonable. Everything has a different price and they're all on one plate. I don't know if these are their prices or if they deceived us.

Here’s a detailed review of Le Fournil de Plett Bakery & Café, located in Plettenberg Bay, South Africa: ⸻ 🍞 Atmosphere & Setting • Charming French ambiance: This bakery-café is often described as “a slice of France” nestled in the Lookout Centre courtyard on Main Street, with both cosy indoor seating and a peaceful outdoor courtyard . • Light art gallery vibe: Following a recent renovation, the space now doubles as an exhibition area for Southern African artists, lending a refined cultural touch . • Welcoming and relaxing: TripAdvisor reviews highlight the relaxed vibe and comfortable seating—some include verandah-style spots ideal for leisurely coffee breaks . ⸻ ☕ Coffee & Pastries • Standout croissants & coffee: Visitors consistently praise their scratch-made croissants and artisanal coffee—“coffee and cake were simply excellent” . • Fresh artisan bakery goods: The bakery serves fresh sourdough, rye breads, tarte au citron, and more—“better than any hotel breakfast” and ideal to “take home” . ⸻ 🥪 Food & Menu • Gourmet sandwiches & bistro fare: The menu includes sandwiches made with their freshly baked breads, specialty teas, light lunches, plus cheese and wine offerings . • Perfect at all hours: They open early—croissants and cappuccino available from 7:30 am, with breakfast and lunch from 8am (Sundays breakfast only) . ⸻ 👥 Service & Crowd • Friendly, helpful staff: Reviews mention attentive service and a welcoming environment—“staff…great service” . • Local appeal: The café is popular among locals and tourists alike—locals meet daily for casual breakfast or lunch conversations, while many travelers make a special stop here . ⸻ 🚪 Highlights & Takeaways 1. Lovely ambiance: A serene courtyard setting with indoor comfort and art-lined walls. 2. Top-tier bakery goods: Exceptional croissants, breads, tarts—all freshly made daily. 3. Versatile menu: Great for breakfast, coffee breaks, light lunch, or a casual wine-and-snack evening. 4. Early opening: Ideal for morning early risers wanting a Parisian-style start. 5. Friendly atmosphere: Regulars and tourists alike rave about the warm service. ⸻ ✅ Final Verdict Le Fournil de Plett consistently earns its reputation as a must-visit in Plettenberg Bay—particularly for breakfast or an indulgent coffee break. With outstanding pastries, inviting service, and a cultured ambience, it appeals to both locals and visitors seeking a relaxed, flavorful experience. ⸻ 🎯 Tips for visiting: • Arrive early (from 7:30 am) if you want the full range of fresh croissants. • Ideal for quiet solo stops, casual meet‑ups, or light lunches in a scenic courtyard. • Don’t miss the artisan breads and tarte au citron to take home. Hope this gives you a rich sense of what makes Le Fournil de Plett a standout bakery‑café!

Wow. Time and time again the world proves to me that there is no better almond croissant than that of Le Fournil. I’m not sure how they do it, but however they do I hope they never stop. Outside area under the willow tree is superb and coffee is delicious!!

Restaurant has a relaxed feel, lots of outdoor seating. I had the salmon salad, delicious. My daughter asked for a recommendation between spinach and feta quiche and the chicken sandwich, and was advised to have the quiche. She was brought a mushroom quiche, no effort to rectify this. Portion was tiny, 4 little bites with a side salad. Definitely not sufficient for lunch. I ordered a cocktail which was horrible, and when I sent it back the bR admitted that they omitted the elderflower cordial. Waitress was disinterested and unhelpful.

I visited Le Fournil twice in the last week and both times it was a lovely experience. On both occasions our food arrived within 15 to 20 minutes of ordering which was great. The eggs Benedict breakfast was delicious and the quiches and sandwiches were just as good. They also make great coffee and milkshakes. Will definitely be back!!