Le Galopin de LuLu - Bastille

Restaurant · La Roquette

Le Galopin de LuLu - Bastille

Restaurant · La Roquette
24 Rue des Taillandiers, 75011 Paris, France

Photos

Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null
Le Galopin de LuLu - Bastille by null

Highlights

Tucked in Bastille, Lulu is a cozy bistro that charms with hearty, nostalgic French meals and a retro vibe that keeps locals coming back for more.  

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24 Rue des Taillandiers, 75011 Paris, France Get directions

@legalopindelulu

€30–40 · Menu

Information

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24 Rue des Taillandiers, 75011 Paris, France Get directions

+33 1 47 00 45 35
@legalopindelulu

€30–40 · Menu

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Last updated

Jul 11, 2025

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Geoffrey

Google
A bistrot meeting your expectations: cosy place with a warmth vibe, lovely staff, traditional menu and all of this at a decent price. We had the tartare and hump steak and they were absolutely delicious. The profiteroles dessert are out of this world ! Make sure you're hungry because you get what you pay for that's for sure. Highly recommend it.

Stacy Kline

Google
A true gem of French cuisine with locally-sourced ingredients and a truly unique flavor. We have spent the last six weeks travelling France, eating at a different restaurant twice a day. Le Galopin de Lulu serves the most incredible Côte de Boeuf of our entire visit. You won't be disappointed, especially with hosts Charlie and Clement, who have one desire, your enjoyment in their beautiful restaurant!

Chaninthon Theerakulvanich

Google
Delicious dishes. The share portion, epaule d'agneau, is huge but so great prepared, soft, and perfectly seasoned.

Adam Adamsky Dąbrowski

Google
Fantastic food. Recommendations Were not exaggerated. Just like heaven. Tuna and pork were melting in mouth. Thank you for superb meal

Elisabeth Eik

Google
It was alright. We had angus beef with fries medium cooked. The beef I got was really thin on one side and more thick on the other. This resulted in well done beef on the thin side and almost rare on the thick side. My partner his medium rare but his was almost rare all the way through. Could have seasoned it, had a sauce or something more cause we felt the dish was really plain. The fries were really good, and so was the wine. We had a dessert platter to share which included cheese cake, crème bruleé, ice creem and a dessert with rice in some milk and caramell sauce + espresso on the side. All was pretty good, great to share (altough you only get one coffee so if you want to share, ordner an extra!) They seemed understaffed so we didnt get the bill when we asked for it, but that is understantable. They came quick when we went to pay by the bar. Other than that it was good service.

CristiB

Google
Good steak, nice staff! Loved it. Also you should try and drink some red wine:D

R.Paul Herman

Google
Melt in your mouth lamb shoulder. Sumptuous foie grad terrine. Value priced.

Christina Vac

Google
Delicious food and great service. Should book in advance.