Elisabeth Eik
Google
It was alright. We had angus beef with fries medium cooked. The beef I got was really thin on one side and more thick on the other. This resulted in well done beef on the thin side and almost rare on the thick side. My partner his medium rare but his was almost rare all the way through. Could have seasoned it, had a sauce or something more cause we felt the dish was really plain. The fries were really good, and so was the wine.
We had a dessert platter to share which included cheese cake, crème bruleé, ice creem and a dessert with rice in some milk and caramell sauce + espresso on the side. All was pretty good, great to share (altough you only get one coffee so if you want to share, ordner an extra!)
They seemed understaffed so we didnt get the bill when we asked for it, but that is understantable. They came quick when we went to pay by the bar.
Other than that it was good service.
