J. Lawrence N.
Yelp
I'm not sure where any of the negative reviews are coming from, our breakfast was flawless, delicious and near perfection from the service to the food.
This was our first time here having coming up to Hudson on a very spontaneous, quick 36 hour get away having been working 12 hour days, 7 days a week since the pandemic shut down the world. What an absolute joy to stumble upon Le Gamin for our breakfast.
For starters, the inside was just adorable; an eclectic mix of retro kitchen and French knickknacks and odds and restaurant odds and ends that gives it both a welcoming and refreshing and delightful ambiance for a date breakfast or relaxing meal with a friend.
We were greeted immediately when we arrived by the staff. I'm not sure if the woman who took care of us was the owner, but she certainly came across that way and was very attentive and friendly.
Now we are not always the most conventional eaters -- and we also tend to order a lot -- so being able to kick off our breakfast with escargot at 9 a.m. was the kind of thing that makes my husband's heart sing.
Also had fresh orange juice -- definitely the real deal -- and cappuccino and coffee.
Then I had the salmon eggs bennedict, while the hubby had the traditional eggs bennedict with ham. He also had the French Toast with a side of bacon. I don't know what the secret ingredient of their hollandaise sauce is, but it had a little bit of a unique taste -- definitely not traditional -- with a bit of a balsamic vinegar drip.
Whatever it was was a winner, and was refreshing twist.
The hubby's French Toast was also a bit unique, coming out served with a giant grilled pineapple served in a half-cut skeleton shell of the fruit . Bizarre, unique and unexpected. (See the photo.)
The FT was served with toasted almonds. I didn't have any, as it's not my thing, but the hubby was very happy with his FT, one of his favorite brunch/breakfast treats.
Outside of the bacon needing to be sent back because the hubby likes his bacon soft, not crispy, which really was not their fault, the breakfast from start to finish was divine and flawless.
If there was on irritation it was their cash only policy, which I didn't see posted anywhere. It should be more noticeable, so you're not having to run out to an ATM after a relaxing meal.
That said, I do understand a small business like this in an area like this where coin-operated meters are still a thing for parking opting not to have to take on the fees that too often come with credit cards. And given the value and outstanding culinary delight of this place, it's a small inconvenience.
A+ all the way!