Rawad Bou C.
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One of the worst seafood experiences I’ve had in Lebanon.
I went to Le Pêcheur after seeing a food blogger recommend it—honestly, what a disappointment.
We ordered:
Half a kilo of shrimps (dry and overcooked)
10 pieces of mussels (super oily)
A small seafood plate
A soup (the only decent thing)
Two sparkling waters
The total bill? $210. Yes, you read that right—210 dollars. Like we were dining under the Eiffel Tower in Paris, not on the coast of Lebanon.
On top of that, they added things to the bill we never ordered (a salad and a water bottle we didn’t ask for), which added $14 extra. Also, the prices are listed in USD on the menu but the bill comes in LBP, which is super sketchy.
It’s an overpriced place with below-average food. The only good thing was the service—the waiters were kind and tried to make things better. But overall, I would never go back, and I don't recommend it at all. Social media hype really fooled us this time.