Le Poivrier

We went there on a Saturday night. The restaurant was really busy, and the parking lot was full. However, this didn’t spoil the experience, as the owner and staff were incredibly friendly. They simply told us to leave the car blocking others and hand over the keys so they could park it properly once a space became available—allowing us to enjoy our dinner in peace. The food was excellent. We ordered a starter and a couple of main courses for two people, and everything we had tasted amazing. The atmosphere in the restaurant was perfect, with a man singing beautifully and a relaxed, enjoyable vibe all around. The waiters were all genuinely friendly and welcoming to everyone. I would highly recommend this restaurant to anyone who appreciates great food. Having lived in Dubai for nearly 20 years, I can confidently say this place rivals any of the top restaurants I’ve been to in terms of food quality.

Service was fantastic, our waiter went above and beyond.

Was warmly welcomed by the manager. Went there for dinner. The atmosphere is great with cool music while having dinner. Took a lamb shank and risotto with seafood. The lamb shank was extremely tender and it comes with potato smash. The combination of the sauce, the lamb and the potato smash was amazing. The risotto was amazing too with a variety of fresh seafood. Tried scallop for the first time, it was delicious. We tried their homemade ice tea, it was a 10/10. Very fruity and refreshing. I will certainly go again to try other dishes and will also try the other Poivrier aound the island.

Everything was on point Service was impressive If you are in Grand Baie and want something that feels both elevated and comforting..Le poivrier is a must

Feb24- went on a Wed eve. Was busy. Recommended by host but it didn't deliver: food was okay but below par service (conscious bias by staff?). Great decor and feel. Very inconsistent: Spaghetti vongole was delicious (cooked perfectly despite some grit) Vs a meh tuna tartare (mushy, needed texture and seasoning). The (v) large warm goats cheese salad was okay, but needed a dressing. For a place that limits it's menu (apparently) it had a very big menu! They made no real effort for vegetarians, 2-3 dishes. Such a shame as wanted so much to like it as special occasion dinner for ourselves, on last night. The one guy, maybe the maitre d'/ patron, was gregarious. We did feedback on night. Massive portion sizes! Tarte tatin hidden under mountain of ice cream and cream. If it was France I'd expect indifferent service AND amazing food..Nope. Confusing, imbalanced place, felt like it was trying too hard. Most expensive meal here so far £70 for 3 plates and one dessert, 3 drinks.

A stand alone restaurant next to the Lux hotel with a semi casual atmosphere. Thr tables are set in a garden surrounding. Service was friendly and fast. The food was average. Nothing we ordered was bad but nothing stood out. Prices are reasonable compared to similar places on this admittedly expensive island. They have limited sushi offerings but stay away from it as they don't know how to make sushi.

Absolutely fantastic. , it's a must book for Dinner but walked in for lunch. Great atmosphere , very friendly staff . The food was wonderful, and a great selection.

Wonderful cosy place to spend with our dear ones, i was there for my birthday the food was amazing and the césar salad is a must it's incredible 😍🥗😋