Le Saint Hubert

Absolutely wonderful! Not handicapped accessible. Fabulous food, spacious, clean room, fantastic service! Everyone from the owners and check in staff to the servers were just so warm and welcoming! Likely the most memorable hotel I’ve ever had the pleasure of staying at. The view from one side is a lovely hilltop and the quaint village on the other. The food was beautiful and delicious! Only six rooms, so book early!

Outstanding hotel and restaurant. We enjoyed our two day stay here so much. The room is charming and opens out onto the beautiful village square. The room is also perfectly set out and comfortable. The village is charming and lightly touched by tourism - but only lightly. There is a real local life here. The dinner was impeccable and very well priced. We looked out onto a beautiful view of the Luberon landscape. Reminded us of when we lunched in the Auberge du Soleil in Napa valley- at much greater expense ! The couple who run this place are putting in a very big effort and clearly want it to work. We came away feeling they deserve success.

Amazing restaurant, truly gourmet Food was fresh and special and creative. they have vegetarian options, service was great, third time at this restaurant and they never disappoint.

We enjoyed the food, its selection, preparation and presentation all wonderful. The staff served with enthusiasm and professionalism, with elegance , the choice of clothes and paintings. The place is excellent in all its dimensions.

Super good food and service. The restaurant is amazing and in nice little provencal village

A lovely September Sunday lunch with a great view. The food is delicious, we tried the Marcedoine de bulot and the Banon cheese for starters. For mains we vent with gnocchi, chicken (with crispy homemade fries) and tomato salad - all very tasty and well-prepared. Very nice atmosphere and good service. Reservations recommended. Remember to ask for table at the terrace to enjoy the full view. To stay out of the sun, the first row inside the restaurant also offers a good view.

Highly recommend you make reservations requesting the balcony, as there are only 5-6 tables on it. Even if you are not able to sit on the balcony, the restaurant opens its large doors and it’s landscaped view can be enjoyed by all from within the restaurant. Making a general comment, everything is local and fresh here. My wife and I enjoy gin and we started our meal with gin cocktails. The gin cocktails were crisp and flavorful and balanced. For a starter, my wife had the Beetroot Gazpacho with Feta and I had the Beef Tartare with Radishes. I love beets and the gazpacho was perfect for a warm evening. The beef tartare was the best I’ve had, though for reference, I’ve only had it in the United States. Nice consistency and flavorful throughout. My wife ordered Veal and Polenta. I had a taste of her meal and it was delicious. Light, but flavorful gravy on top of the veal. Polenta was done perfectly. I had a piece of Trout with pickled cucumbers and seasoned rice. My trout was cooked perfectly and was quite fresh. I’m also a fan of pickled vegetables. A good portion as well. My dessert was an Apricot Parfait and my wife, a Peach Tart with Crème. Pricing was quite nice for the quantity and, more importantly, the quality of the food served. Service was excellent. They were attentive from beginning to end. We weren’t looked down upon for not speaking French, though we did try our best. Pro Tip: you may want to bring mosquito repellant, if you are on the balcony. (thankfully, the waiter offered me some, so I could enjoy my meal in peace).

We had a wonderful lunch at Le Saint Hubert. The table on the balcony was lovely with a pleasant view. The service freindly and professional and the food was excelent. We will definitely look to return and would unreservedly recomend this resaurant to anyone looking for quality cuisine, a relaxed, freindly but professional atmosphere.

Favorite restaurant in France! My parents and I went here for dinner tonight and weren't disappointed! It's a very reasonably priced 3 course meal where there are two or three options per course. The whole meal was rich in flavor but always light at the same time. I got the mushroom soup to start, the dover sole to follow, and the caramel flan for dessert. It was all equally delicious! Amazing service- never felt rushed and extremely friendly!