Cristina J.
Google
I visited this restaurant recently with high expectations, but unfortunately the experience fell far short of its steep prices.
First, the pizza arrived practically cold and lacked any real flavor. At €30-35 per pie, I expected something exceptional—yet I’ve enjoyed far superior pizzas at simpler places for €10–15. Those were fresh, hot, and genuinely delicious, whereas this one was anything but.
The Milanese risotto was equally disappointing. It didn’t taste like a proper risotto—there was no depth of flavor or al dente texture, just a bland, mushy plate that felt unfinished. The only dish that showed promise was the steak tartare, which at least had a clean, balanced taste.
Service only added to the frustration: our order was mixed up, and we ended up waiting nearly an extra hour for the correct dishes to arrive. And even the tiramisu failed to redeem things—a plain white cream reminiscent of a mass-market supermarket dessert, with none of the authentic texture or flavor I look for in a classic Italian tiramisu.
The sole highlight was the restaurant’s atmosphere—the warm décor and soft lighting create a pleasant, romantic setting. But sadly, neither the food quality nor the service justifies the high prices. I can’t recommend this place unless you value ambiance over taste and efficiency.
