Q5487OYjerryb
Google
The Pearl over the water bungalow experience is beautiful. But the food was really very bad. The breakfast buffet had a poor selection of pastries. A lot of chocolate but I don't do chocolate for breakfast| They had warmer trays of cool wet scrambled eggs , tepid boiled vegetables, slimey bacon sitting in its fat, and sausages that were only cooked on one side. |The dinner menu often had multiple varieties of raw tuna which wasn't inspiring , and then very fancy sounding food that was swimming in over salted sauces. The lobster bisque was inediblely salty. There were really no vegetables, and there was no meal that was really good. Even the deserts were often weird and not appetizing. By the end I was eating off the kids menu getting grilled fish that was edible but really bland and not good, and I had ice creme for desert off the kids menu. The vanilla ice creme was good.|But for the cost and the luxury experience ,this Pearl resort really needs to up it game in food department.|Suggestions make some good fresh fish dishes with mahi, sword fish,moonfish, ECT. Make a good bouillabaisse, good risotto, a nice rack of lamb, or fillet mignon with bernaise. For desert make good French pastry. We had good pastry at a little place in Moorea " Carmaline", we had good wood fired pizza, . You could do so much better.