Le Trumilou

French restaurant · Saint-Gervais

Le Trumilou

French restaurant · Saint-Gervais
84 Quai de l'Hôtel de ville, 75004 Paris, France

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Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null
Le Trumilou by null

Highlights

Classic restaurant serving steaks, escargot, and duck  

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84 Quai de l'Hôtel de ville, 75004 Paris, France Get directions

letrumilou.fr
@trumilou

€20–40 · Menu

Reserve

Information

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84 Quai de l'Hôtel de ville, 75004 Paris, France Get directions

+33 1 42 77 63 98
letrumilou.fr
@trumilou

€20–40 · Menu

Reserve

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Last updated

Oct 28, 2025

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Kingsley Ewetuya

Google
Le Trumilou was a superb dinner experience for my family. The service was superb and friendly. The waiters even responded to my young son's usual request of honey, to be served with his bread. The food was amazing. We had the escargot, the prime rib for two, as well as the Veal. Everything was richly delicious. The highlight was the unexpected experience of two older gentlemen diners who upon learning we were tourists, visiting Paris, shared their wine with us. Also, the location was very well appointed by the river, with Notre Dame nearby. Highly recommend.

Wen Shuo Tiong

Google
Visited with my sister while on vacation and we had an enjoyable and delicious lunch! Started with the escargot which was so delicious we had to get another serving, and the foie gras which was smooth as silk and tastes amazing. Main was the beef ribs perfectly seasoned and done, which came with a mountain of fries. The sauce paired perfectly with the meat. I really appreciated that we could order dessert as well, as it was past the restaurant's closing time by this point, so many thanks to our server whom I unfortunately did not manage to get his name. The meal finished strong with a helping of ice cream and egg white snow which was a perfect finish to a wonderful meal. Many many thanks to the restaurant and staff and I would definitely want to dine here again if I get the chance in the future! With love from Singapore!

Algė Strolytė

Google
We went for lunch and had beef tartar and lunch menu. Both was amazing! Also place is cute, well located, good atmosphere! Really good value provided compared to other places!

S D

Google
Prime Rib @65 Euros was over cooked , we ordered medium and it was well done, very tough and my daughter was unable to eat. The owner threatened to call the police rather than put it right. I would avoid and try somewhere else.

Liz Taillie

Google
A lovely French dinning experience! Service was friendly and accommodating as we do not speak French. Made a reservation for 7:45 on a Thursday during Christmas week and it was empty but by 8:30 it was packed. Food was traditional and executed well. Love the set menu option as well as affordable wine. Will definitely recommend! Must order the snails and profiteroles for dessert.

Bill Schneider

Google
Loved the vibe and reasonable prices, but food did not live up to expectations. My spouse's steak was blood red although ordered medium well, plus it was mostly fat and grisly. Varied menu and good service.

Lyudmyla Snisarenko

Google
Food is nice. I never tried onion soup before, so cannot say if it is an original recepy, but the one I ordered was good.

Brett Celedonia

Google
Specializes in the ducks in prune sauce. A must try. Even if you don’t think you will be into prunes it is amazing. Don’t forget to dip the bread in the sauce. So good!