Le Vietnam

It was the queues that caught our attention that made us want to try and see what the hype was. The restaurant is quite small with some outdoor tables which if you are lucky you may grab one. The walls are full of reviews to add to the hype. We tried the signature original 3-meat combination Banh Mi which was ok and really reasonably priced. I feel I’m spoilt with having a number of fabulous Vietnamese restaurants where I live and if I lived in Perth where there aren’t as many this would definitely be my go to. So if in the mood for a Banh Mi give it a try.

I love coming here for lunch when I'm working in the city. I was greeted with a genuine smile and a heartfelt 'thank you for coming here today' — the best greeting I've ever received! My food was served within 5 minutes of ordering, and it was fresh, crispy, and absolutely delicious. I really loved it! I'll definitely be back and highly recommend this eatery to everyone.

Banh mi was good without being exceptional. There needs to be more filling to charge $13 each. A bit more carrot and cucumber would have balanced the richness of pork belly. The service was fantastic and very friendly.

First time eating bánh mì and first time in this restaurant. From the beginning a good welcome; I ate peking-style chicken and was delicious! Bread was crunchy! Despite the restaurant is full of people outside and inside, the service is REALLY FAST! They also have veggie options. Good prices and staff. I’ll come back👍🏽👍🏽

+ We got there at 2.51pm, 9 minutes before they close, thinking we would just have a takeaway, but DJ Lee (the owner) was very welcoming and still let us dine in. He even insisted we still dine inside, since it's warmer even though we were planning to eat outside with our kids. His service is TOP Notch, even though his place was about to close. + The Bahn mi was amazing + Price can't be beat Definitely worth the 5 🌟 stars. -V5-

Le Vietnam is an absolute gem perfect for a quick, satisfying work lunch. The roast pork banh mi was full of flavour, and the pork pastry was beautifully flaky and delicious. Worth waiting in the queue for.

Super fresh and yummy banh mi for the Frenchie boy! Loved that the place has a very wide selection of vegan options too and the rice bowl options were super yummy! Relished every bite of my vegan char siu rice bowl over a lovely sunny lunch on our last day in Perth city for this trip

Top notch. Best Banh mi in Perth. Busy as but we barely waited and the Wagyu brisket is amazing. Highly recommend

By far the best banh mi in Australia and possibly Canada! I'm Vietnamese and love banh mi's so imagine my satisfaction and joy when I had the first bite. Every bite is filled with goodness and authentic flavour!! The bread had a nice crunch but still soft on the inside - an excellent vessel to contain all the freshness and delicious ingredients! And the iced coffee was pure ecstacy - I wish they had a store in Canada! I was immediately hooked and ate here for the 2 days I spent in Perth The service was also outstanding - friendly and helpful!

Beautiful food and service no complaints absolutely delicious We got pork crackling and vegan "beef"

Le Vietnam had been opened for 2 years or more but I've only been there twice. The location of this café is on Barrack street right in the heart of the city. The food selection is just bahn mi and drinks. Not much other selection. The selection haven't changed since they opened. The bahn mi is good.

Goddamn delicious! Thank you Yelp for leading me to this little gem of a place. Apparently it's been open for a good 16 months, how I missed this, I have no idea especially seeing as I work not even a block away. Very cute little place with its Asian/French decor. I went for the original pork banh mi roll and a chilled Vietnamese coffee. The banh mi was so good... Packed with all the fresh goods- chilli, cilantro, pork, pickled carrot and cucumber and what looked to be pate? I can't remember having a baguette roll that tasted that good before. The guys running the place were super friendly and the prices were excellent. Not the usual eyebrow raising Perth prices you'd expect. Loved it.

This Vietnamese baguette shop is pulling in traffic from everywhere at lunch hour. It is bustling and had lots of seating and bar stools but I would advise that you get there early to avoid waiting in the queue. The establishment offers the traditional banh mi with pate cucumber carrot and the choice of two meat (Vietnamese meatballs, viet ham) or three (including pork belly) for a cheap $6 and $8. You can also go for the gourmet baguettes which range from 10-12 dollars and include options such as spicy chicken and prawn and oyster roll. There are a range of drink options from the fridge as well as the traditional homemade iced tea. I got the original baguette and the homemade iced tea. The iced tea is deliciously refreshing and not too sweet and not too caffeinated. It even has either a basil or mint leaf in it which makes it even more refreshing. The owner Lee takes your order with a smile and is helpful when asked about the different options. You can also add pate to the gourmet rolls for an additional cost. My banh mi came in a top notch quality baguette. The bread is so delicious that I could eat it just with butter or cheese. The fillings (both the seafood and the viet ham) are copiously sweet for me but probably appropriate for the general public. Oh and also get the bottled cucumber water from the drinks fridge. So refreshing and you can taste the cucumber.

I love this place so much! As a Vietnamese person who generally finds fusion food disappointing, I find this place has both great authentic and modern options. It is most definitely the best quality bánh mì in the CBD. I've tried all of the competitors in the city centre and been let down on both service and flavour. But what really makes it stand out is definitely the service - regardless of whether you visit Barrack St or William St, staff are so lovely and do whatever they can to help satisfy your taste buds! I've had so many rolls here and to be honest, the Vietnamese rolls (like the three pork or the meatball ones) are the best. I also really enjoy the Mexican pulled pork one as they really win on the flavours. The quality of the bread is hard to find elsewhere, and there is a brilliant balance of fluffiness, crispiness and a touch of that necessary chewiness to give the French influence. The amount of meat and veg is perfect - not stingy, but also not so much the balnce is lost and squishy. The vegies are fresh and you never get aged coriander here like with other places. The presentation is gorgeous, and musos will love the perfectly drawn Sriracha treble cleft which gives you the option of DIY heat - with class! The traditional roll is a touch cheaper in the William St venue and they also have more snacks in line with where they are located, such as the crispy waffle shaped fries. But I enjoy the Barrack St one best due to the atmosphere unaffected by the William St competitors! Do drop in to say hi and give feedback to Lee who is very keen to hear it, and is so welcoming. Be sure to try the pork pastry side - very French Vietnamese. And try the amazing egg coffee, for the true fans of Vietnamese food!

So it's dead set in the city. So if you're lucky enough to work in the city, swing by and grab a Vietnamese bread roll filled with meat and salad... Now I don't have to travel all the way up north (marangaroo) for authentic Vietnamese banh mi Thit. Thank goodness we are catching up to our fellow eastern state food retailers. This place is way cool, cosy , tasty and affordable. Friendly service too. $2 coffee before 9am. Can't beat that! I ordered the original banh mi Thit with chilli. Mmmm at a mere $6.

I went for the Original Bánh Mì which was made with crispy and fresh baguette, filled with juicy, well seasoned pork, delectable Paté (one of the city's finest I might add) and fresh greens. Marvellous! Priced at only $6 this place will soon enjoy a loyal following considering how lavishly adorned the interior is. They're brand new so service is hard to keep up with the numbers coming in but have a seat and enjoy a cuppa of their large selection of coffees which definitely have a great balance of flavour and aroma.

Great fast and friendly service. A tasty looking selection of bahn mis on the menu. Traditional bahn mis $6 include original, chicken, grilled meatballs with extra meat for $2 more. Premium bahn mis $8 - korean spicy pork, lemongrass chicken and lemongrass tofu. There are also weekly specials, my favourite that sells out pretty quick is the crispy roast pork. Each ingredient put into the bahn mi work so well together. Super tasty, moreish and addictive. I could have one everyday! The bread is so crunchy and fluffy inside. Highly recommended. If there is a lunch time line it moves really quick, so dont be deterred :) Great coffee to boot and mocktail specials. Outdoor seating and lovely interior decor.

I met with a couple of friends for a weekday lunch at Le Vietnam. The place was packed, with a queue and no seating left inside or outside. We had to wait for a while to score a couple of stools at the bar seating at the front of the business. I recommend just grabbing takeaway from Le Vietnam, or go for a very early or late lunch there if you want to be able to grab a table there. Of course everyone goes to Le Vietnam for the Banh Mis, but they do other dishes too, like stuffed chicken wings, chicken skewers and salads, accompanied by a range of sweet drinks too. The food comes out pretty quickly, which is ideal at this CBD location. I had the original Banh Mi, it was great, with all the right ingredients tasting fresh, however it was a little dry. I'll definitely be back to try some of the other varieties soon.

This place is a Le Vietnam pop up wedged in between KFC and Hungry Jack's selling banh mi to go. As far as fast food goes, this kicks butt. Crusty Vietnamese bread, herbs and salad. Yum! The banh mi is served with waffle fries on the side and packed in a box which has, "Have a fantastic day!" written on the top. Sweet! I'm a chilli fiend, so the fact that LV's staff with gleefully put chilli in my roll and squeeze chilli sauce over my waffle fries when asked makes me particularly happy. And that brings me to the service, which is speedy, smiley and attentive. I always walk out happy and sated, all for $8. P.S. LV Banh Mi, like Le Vietnam on Barrack, has stacks of veggie options. I approve!

Le Vietnam is a banh mi "specialist" with two outlets in Perth CBD, one at 80 Barrack Street and the other at 92 William Street, sandwiched (if you'll pardon the pun) in between KFC and Hungry Jacks. We went to the William Street outlet for lunch last Friday - it's not a particularly classy location, but it gets the job done. They offer traditional, premium and vegetarian banh mi varieties with fillings such as spicy pork, lemon grass chicken and peri-peri tofu to go with the usual ingredients. The pricing is very reasonable, especially for the CBD ($6 / $8). There were also two specials available today, for $10 each - crispy chicken karaage and roast pork with crackling. I tried the chicken, which was crunchy but still moist, the only thing I would have liked is more of it! My workmate Andrew tried the roast pork which he found to be a little greasy. I preferred the bread to some I've had before, it was crunchy but didn't shatter into a million pieces on first bite. The William Street store is currently serving free waffle fries with every banh mi, which was an unexpected bonus. They were light and crispy, and nicely accompanied by a drizzle of sriracha & mayo. Le Vietnam receives bonus points for service, which was very friendly. We were also each given a loyalty card, which gives every tenth banh mi free. Our rolls were prepared very quickly, and came packed in sturdy boxes which allowed them to survive our walk back to the office in the rain. Seating is available, but I wouldn't recommend it. So all in all a positive banh mi experience for us at La Vietnam. The different varieties are interesting, but they will struggle to take us away from City Provisions on Hay Street which is close to our office and marginally wins the day when it comes to overall banh mi goodness. Although they don't have waffle fries...

This review was posted on my blog July 2014. Have you ever watched the film "Midnight in Paris"? Midnight in Paris (2011) IMDb "While on a trip to Paris with his fiancée, a nostalgic screenwriter finds himself mysteriously going back to the 1920s every day at midnight..." and that was my impression of Le Vietnam when I visited it for the very first time last year. And like Gil Pender in Midnight in Paris, I also mysteriously stumbled across Le Vietnam's facebook page the week I was in Hong Kong, "Paris of the Orient" as I often joked with friends - my second favourite city, after Paris of course! What caught my eyes were their signage and their name "Le Vietnam" sounds so chic and oh so French! If you know me well enough, you will notice my love for the Eiffel Tower, the colour red and of course Asian food and Le Vietnam have all of those elements. Funnily enough, Le Vietnam was on top of my list to visit and I have only been back from my birthday trip in Hong Kong for a day!!! Excited to share this new find, I messaged Priscilla of Pink Paper Plane on Google Talk and see if she wanted to join me for lunch. We met up outside of Le Vietnam and was instantly in awe of the decorations as soon as we walked into the café... Le Vietnam's menu sells mostly 'street food' style of food. Beside the normal coffee, it also sell Vietnamese Coffee (hot/cold) $4.00 - a must try! For main, I chose to have the 'original' Bánh Mì Thit and Priscilla chose the Grilled Meatballs Bánh Mì Nem Nuong, both at $6.00 each. Bargain! What I liked about my Bánh Mì is its pickles (đo chua). The first and possibly the most important thing in a good Bánh Mì is the pickled carrots and daikon radish, second are the Vietnamese Mayo and paté. Le Vietnam ticked all the boxes in term of its pickles, mayo and paté and on top of it, they even toasted their Bánh Mì just before serving too, which is exactly how I like to eat my Bánh Mì. As a coffee lover, I couldn't resist the Iced Vietnamese Coffee (Cà Phê Sua Đá) $4.00. Surprisingly, I was pleased with the level of sweetness and taste of their brew. We also had the pleasure of trying out these mini 'patê sô' complimentary of Le Vietnam (normally 4 mini for $6.00). Bánh patê sô (from obsolete 19th century French pâtê chaud "hot pastry savoury pie") is a Vietnamese savoury puff pastry. The pastry is made of a light layered and flaky exterior with a meat filling. For dessert, Priscilla also ordered a Raspberry Tart to share. Originally she wanted the Peanut Butter tart but was later told that it was sold out. I am usually not a sweet fan but I have to admit that I liked that tart! The texture and level of sweetness were just right. I was pleased to gobble my 1/2 of the tart down, with a refreshing sip of Chrysanthemum Tea - Yum! Overall we had an amazing time at Le Vietnam. Good food, friendly service, great atmosphere, decent price... I can't wait to return! Thank you Le Vietnam for an amazing lunch! Note: I've been back several times since this post. I even introduced it to family and friends.

Hands down the best banh mi to be had in Perth. Many variants on offer, my favourite being the original combo which features the traditional cold cuts of meat with the added bonus of a delicious pork meatball salsa to kick things up a notch. Wash it down with a Vietnamese iced coffee and find yourself in heaven. Head honcho Lee is an absolutely brilliant bloke - he takes the time to get to know his customers and is amazingly friendly and welcoming. I could easily eat here a couple of times a week and never grow tired of it. Did I mention that it's also exceptional value? Great food, great prices. Check it out if you haven't yet.

The meat in the sandwiches are very good quality. Pate is more wet than in USA but just as good if not better. Veggies are fresh. This place spells of quality food. We ordered all the pressed juices and they were all deliciously yummy. The owner staff is friendly and very welcoming. I am coming back here for more sandwiches!

BEST bahn mi I have ever had and I love bahn mis so I've tried a lot of them around the world. I am only in Perth for a week and I went here for brunch. It was SO GOOD that when I found myself in the same part of the CBD they were in later that day I had to stop in and get a second one for take away. I only have 5 more days in the city but I am sure I will go back to this place before I leave. Also, AMAZING SERVICE! I interacted with 3 different people. Once during a slow period and once during a rush and they were all fantastic both times. LOVE this place. I'd give 10 stars if I could!

Today was my first ever visit to Le Vietnam and I was super impressed by the menu here. It can be very hard to find a variety of vegetarian options in this city but Le Vietnam had not one, but FOUR vegetarian Banh Mi choices! I went for the original Vegetarian Tofu ban mi and, coming from someone who frequently enjoys this delightful Vietnamese treat, let me tell you it was super delicious :) My dining companion had the Original Combo (pork) and she agreed that their Banh Mi was particularly stand out. As if this wasn't enough but they also offer 3 varieties of Vietnamese Coffee... including Egg Coffee! Yum!!! To top off our wonderful dining experience we were served by the most friendly and welcoming person (I assumed it was the owner) that you could ask for. Le Vietnam made me wish that I lived in Perth so I could make this a regular experience. Highly recommend :)

5** for this little gem! Came here after having it recommended on numerous occasions. I was so impressed with the friendly staff, who accommodated my special order. They seem to know everyone's name and 'usual' lunch choice. The cafe is super cute, a little tight for room, but I got take away and it was such a short wait. They cook the banh mi fresh to order. A crust baguette roll with fresh salads and meat. I had the slow cooked pepper steak. Packed with flavor- delicious coriander and chili and barely any fat on the meat (Thankyou!) I can't wait to come back and try the lemongrass chicken and traditional Vietnamese coffee. Cannot believe I didn't come here sooner!!!

This place has got me completely hooked on Banh mi!! I'm now having cravings every other day! I love the grilled pork Banh mi! But the original ver is also very nice, I love how they have so many different flavours that you can try out! Will be visiting again in the very near future

Delicious and affordable bahn mi! Eating here never disappoint. I had lemongrass chicken bahn mi and the peri peri chicken bahn mi today and they were fresh and tasty! I've had bad experiences with bahn mi all over Perth and I can safely say that this place would be your best bet for a Viet fix. Also do try their rose milk tea, it's a delicious blend of rose syrup and cold milk :)

Wow!! Im a big fan of the banh mi here, this place has the best banh mi in Perth! The rolls are traditional, the bread is custom made so it's is very light and fluffy with a crispy outer. I'm Vietnamese and moved here from Sydney over 3 years ago and have been on the hunt for a traditional banh mi in Perth. Glad to have finally found this place. The flavours are great! The Vietnamese ice coffee was aslo very good! Will definitely come back here for my next banh mi fix. YUMMM

I use to work in the city and one of my favorite places to go to for lunch was this little place, Le Vietnam, partly because they have such tasty food and such a good concept of what is essentially Vietnamese street food. The fact that this place is also one of the cheaper places to eat also added to my delight of this Vietnamese affair. I was once a poor uni student (we've all been there), and the thought of eating fast food day in and day out meant not only putting on weight but also just hating food in general. Alas, this little place kept me afloat and continued my love affair for food. My love affair has taken me to a point that I may have used and exhausted many stamp cards from this joint (1 stamp for every purchase, 10 stamps gets you 1 free on your next visit). Walking in, your always greeted with a smile from Tony (I think that's what his name is, I might be wrong... don't hold it against me). Tony usually multitasks between taking orders and making beverages (a fine quality in a gentleman), but he also tries his best to be the perfect host by walking around and talking to customers and getting feedback, offering some free samples of refreshing teas to drink or even just handing out some cheeky chocolates to some unsuspecting customers. Bahn Mi- a french baguette stuffed with pork, pate, mayo, carrots, cucumber, coriander, chilli (optional) and topped off with a mix of soy sauce, fish sauce and sriracha hot sauce. Le Vietnam has this concept to the tee!!! The original Bahn Mi has thinly sliced pork belly and Vietnamese pork loaf ($2 extra for double the meat). The daily made baguette is fresh, lightly toasted and crisp on the outside while soft and fluffy on the inside. Also, one side of the baguette has whole egg mayo (none of this generic mayonnaise that taste like crap), the other side has chicken liver pate` which has a subtle flavor but is not over powering or over bearing of the rest of the ingredients. The vegetables are fresh and crisp, even the carrots which are pickled in a sweet vinegar doesn't lose its texture. To finish off, the Banh Mi gets a splash of soy sauce and sriracha hot sauce, fresh chilli is optional. The reason why this place is so great is because they take the traditional concept and give it a modern twist. There are also rolls on the menu that has different stuffing, so there is variety for even the pickiest of diners. To top off what is a great concept of what a cafe should be, Le Vietnam also offers traditional Vietnamese coffees, Teas from T2 and a whole bunch of delicious drinks (so you don't have to go there to eat). A nice refreshing iced tea for the mid afternoon is perfect for any summer day. The cafe I will admit is a little cramped in seating so it does get crowded at lunch time. I just avoid peak hour so I can enjoy the place to myself (selfish me!). However they do make up for it by allowing take away, which is a plus for me! As a loyal customer and lover of food I keep returning to this place because the cafe gives me all the right reasons to. It is cheap, very tasty and just a wonderful place to be in. Regardless of the crowd!

Just the way I like a bahn mi; fresh, crispy and spicy - oh yeah and tasty!

I paid a quick visit to Le Vietnam today as I was down this end of town. It was a little difficult to spot as first as I had visualised it as being in the Wellington Street end of Barrack Street, it is in fact just across the road from Zensaki. It has been fitted out well and as I was having a late lunch it was quiet at 1.45pm when I arrived. I was promptly served and ordered a Chicken Banh Mi to takeaway. My order took a few minutes to arrive but it gave me a chance to check out the interior, food is served on a bread board and there are plenty of seats, the interior has been well decked out and it looks very inviting, I will sit in next time. A good menu with entrees, a selection of banh mi rolls and salads. The impressive thing is everything is under $7.00 for the CBD this is a cheap lunch. My banh mi was fresh and tasty in a crispy vietnamese roll, there is quite a selection so I will be paying a visit to Le Vietnam the next time I venture to the Barrack Street end of the city.

Went here because I've been craving bahn mi for months. I got the traditional bahn mi, normally $8 but the guy at the counter was super friendly and nice and just randomly gave me a special price of $6 which was unexpected! It was really good, crusty bread and yummy flavours. Could have used more filling, but I am comparing this to bahn mi i've eaten in Vietnam so I'm guessing less filling is the standard in Australia. Would visit again!

I cannot say how I was introduced to this place (I was sworn to secrecy) however I'm sure glad I was! Located in the centre of the city and with very reasonably priced sandwiches, this is a great lunch place to meet friends for a quick lunch on workdays. So far I have only tried the Original Bahn Mi, but what I like best is the freshness of the sandwich--pickled carrots, cilantro and chili, plus some fish sauce, ham (not your average ham) and and chicken pate. It's a wholly satisfying, delicious experience--you won't leave unsatisfied. Great price, great quality. The store owner is really polite and it's clear customer service is important to him. Only qualm? We were charged $2 extra just for extra chili and fish sauce--no meat. Seems a bit steep for inexpensive ingredients.

Located along Barrack Street in the middle of Perth CBD near the shopping district, is Le Vietnam. Think Paris. Think Vietnam. Put it together and you have Le Vietnam - a Vietnamese French cafe. Yes, the interior and decoration speaks for itself too. When Le Vietnam first opened its doors to customers early last month, they were offering Free Original Banh Mi to customers from 11am-2pm. (Le Vietnam sells their Original Banh Mi for $6) Matt and I arrived at Le Vietnam on the day of the opening just after 1pm. Luckily, we did not have to queue long to be able to get a seat inside and have our hands on the Banh Mi. It did not take long for our Banh Mi to arrive too. The Original Banh Mi was very fresh and the pork was tender and moist. It was delicious and full of flavour. Oh and not forgetting the crusty bread which have been toasted before it arrived on our table. YUM! If you are around Perth CBD, do check out Le Vietnam, famous for their Banh Mi. If you are ever at Le Vietnam, don't forget to give their snacks, salads, pastries and coffee a try too. I think I may have found a place where I could have a quick and decent lunch while doing my shopping in the city :)

It could be all my visits here tend to be around leisurely lunches, sitting outside, enjoying the sun, and watching the people of Perth walk by down Barrack St However I also firmly believe that the begets on offer are some darn good; crunchy roll yet soft inside, great variety of fillings - though I keep going back for the original. So far I have been behaved though the sweets do look very tempting, I will update my review if my will power gives in one afternoon.

Cozy little shop tucked away on Barrack Street, you'd probably walk past it and never know it's there thinking it's nothing special. I ordered the banh mi with avocado and veggie bacon, staff were happy to help me pick what I wanted and made sure to tell me of any possible allergens (I'm allergic to lemongrass which makes dining at Vietnamese and Thai restaurants like a game of Russian roulette). I also got a discount for following them on Instagram. Not much room to move around in the store and the tables are a bit low but the food makes up for it. Store was a welcome relief from the heat outside and the cola I bought from the drinks fridge was really good.

Went here for the famous Vietnamese baguette. I have to say I was not very impressed. I was delighted to see that they did a lemongrass tofu version. So I ordered the tofu with all the trimming & I found it to be a little bland. That said the staff was very friendly & I would go back.

I'd been to Le Vietnam once before whilst on a food tour and absoutely devoured the original Bahn Mi then. However I wasn't sure whether my enjoyment was overstated due to the day's exposure to delicious food. Now after today's culinary delight I am sure of the fabulous quality! Not only delicious and affordable, it was quick to appear at my table and the staff friendly and helpful. Will definitely be back!

I am not one to usually submit a review but I was so impressed with this place I just have to tell people about it. Although there was only a couple of people in the small cafe there was still a warm welcoming atmosphere. There wasn't a huge selection of snack options but still enough to satisfy most tastes I reckon. I went for a classic banh mi which was served up on a chunky wooden breadboard which only added to the homely feel of this place. The banh mi had pork and plenty of fresh crisp salad on a warm crunchy roll. The flavours were perfectly balanced and there was a delicious spicy dipping sauce on the side. Apparently it was the owners traditional family recipe made by his own mother!! I also got a lovely strawberry and cream profiterole which finished the meal off beautifully. Not not was the banh mi nicely filling but at $6 was great value!! Highly recommend this place

So good! The vegan option is super tasty and sometimes they have a vegan special of the week.

They would have 'The Best" Banh Mi i have ever tasted. My wife is Viet and have been married 23 years, I have eaten a lot of Banh Mi in this time. Considering location and the amount of filling you get I think the price is reasonable. The rolls are toasted perfectly and the pickled veg has just the rite tang. Put it this way, I often drive into Perth with my wife, drop her at the front while i'll do a bog lap around the city and come back and get her with 2 freshly prepared Banh Mi, Thats how good they are!

The chicken salad was prepared fresh, but the chicken part was that pressed chicken that looks like it's supposed to be flesh off the carcass that a lot of the 'greasy spoon' joints use. Nasty. The chicken wings were meagre and reheated. That's just asking for trouble. The rolls looked and by all accounts tasted great and were well-priced. Lovely terrace seating on a sunny winter's day. Go for those two things alone.

The best banh mi in Perth and only for $6. I usually get the extra meat for $2 more and its still a bargain for P town. Vietnamese iced coffee is great, brings me back to hanoi. Super friendly staff and plenty of seating.

the best you will get out side of Vietnam. with great service and fantastic rolls. this has become my new fave place in cbd

This is an amazing Cafe, the Vietnamese rolls are so good and at $6 great value! You can choose different fillings, all of them tasty! The coffee is great to, and the service is really good. You must try this place if you are in the area.

Love it! Staff are super friendly, decor is beautiful and the bahn mi are delicious. They also offer yummy profiteroles in flavours like Tim Tam, green tea, chocolate and vanilla. Bahn mi come in flavours like grilled meatball, char siu pork special, tuna, pumpkin special and traditional pork belly, all for less than $7!

I used to come here everyday - viet coffee and a profiterole/tart (they don't make these anymore ) for breakfast, banh mi and/or bao for lunch and maybe another tart or profiterole. My favourite banh mi is pork belly with a good serving of chopped chillies!

service is great,cheap coffee before 9 and awesome apple pies