Philip Ward
Google
This rambling structure with worn wood floors and a maze of metal racks, wood shelves and produce coolers has been serving the community since 1997. Locally owned and operated this wholesale retail outlet offers a large assortment of imported pasta, tomato sauce, olive oil, jarred syrups, sauces, butters, jams and preserves. An authentic NYC deli claims center stage offering quality cuts, salads, pre-made meals and imported cheeses. A nearby tank offers live lobsters and a couple racks display some imported wines. Surprisingly limited is the fresh vegetables and fruits. After wandering aimlessly and finding no strawberries and blueberries we inquired from a gentleman stocking produce. He was then able to go the stockroom and return with a punnet of local fresh strawberries and a pint of blueberries from Georgia. And that was about the full interaction that staff gave us. Add a vine ripened tomato and we were out the door at the cost of $14. We have had better luck and selection at roadside stands at much better prices. Some bakery items are available and deli sandwiches are sold during the lunch hour with seating on the porch. Worth the drive just say you have been there.