Les Vinaigriers

My family and I were staying in the neighborhood and decided to go here for dinner. It was a lovely spot with a small but delicious menu. Everything was very fresh and tasty! Highly recommend!

An amazing dining experience. The food was incredibly delicious, from the drinks, starters, main courses and desert, everything was SUPERB! The service was exceptional, and the ambiance was both cozy and relaxing. Easily the best restaurant I’ve visited in Paris—I and my boyfriend can’t wait to return!

Very tasty food. Nice service. Alternative options, not typical french food, but more Mediterranean

Amazing dining experience!! The restaurant is beautiful and the atmosphere is very cozy. The menu is seasonal and changes everyday. We tried the three starters, mains and desserts, everything was all unbelievably delicious. The service was great and overall just a perfect dinner! Would say it’s one of the best restaurants in Paris.

Small restaurant with big flavors. This was the first restaurant we went to on our visit to Paris. I was able to secure the last reservation for the night. The service was fantastic and the food was even better. If you're going to Paris, this is a must visit.

Had some friends recommend this place and we weren't disappointed. The flavours in the food were incredible and to be honest we thought the price was reasonable given the quality. Book ahead as it got busy very quickly.

I got the recommendation from a local people. Best choice for a dinner with best friend! Amazing food and love the abricot cocktail!

Wow what an experience the food tastes as good as it looks. The place has a great location and atmosphere. The service was the best we had in France especially in terms of time and attentiveness.

While staying in Paris we were lucky enough to be two doors away from Les Vinaigriers. We didn't know how amazing it was going to be when we dropped by the first time. We were tired and it was close. The restaurant was full but we were able to get a table outside on the sidewalk. Service was excellent and the hostess and servers were gracious and kind. We started with a roasted leek appetizer and the perfect egg. Both were excellent, but the oeuf parfait was extraordinary. I've never had anything like the fluffy egg foam dish I was served. It was extraordinary and light as air, with deep flavors. We both had the asparagus risotto for dinner and it was perfect - spring in a dish, Not only is the food there delicious, it lovely beyond reason.Two appetizers, mineral water, a glass of wine and two main dishes were 71 euros. On our last night in Paris we decided to have another special dinner here.We were unable to get a reservation again so we ate on the sidewalk. BF had a slow cooked beef dish that was tender and flavorful. I had a fish dish that melted in the mouth. On this visit we opted for desserts over appetizers and we were not disappointed. They were beautiful, delicate and perfectly balanced. This is an amazing gem. Get dinner here. You will not regret it.

Varied menu card. Dishes are always a surprise and enjoyable. A restaurant not to miss in Paris.

I had one of the best meals of my life here! I had lamb dish with puréed carrots, roasted leeks and carrots, and multiple drizzles that augmented the flavors and tied the dish together. The layered flavors and beautiful presentation were spectacular. The place is right near the St. Martin canal. So, go here for dinner, then walk to the canal for a stroll and an ice cream, and you'll have a memorable Paris evening.

What a find! We stayed a few doors down, and had such a wonderful time here. The food was superb; fresh, seasonal, flavorful, thoughtful, presented beautifully. Unusual menu, but one of those places where anything you order is going to be spectacular. Excellent service, and excellent people watching. There are certainly bigger and more famous places to go, but take a detour and eat here. You'll be glad you did.

This was my first visit to this restaurant. I was incredibly hungry for dinner (I typically eat earlier than the French) and chose this place only because of its proximity to where I am staying. Oh. My. Goodness. I ordered 3 entrées (appetizers for Americans) and had an old vine white wine from the Loire Valley. I cannot stress enough how wonderful this was. Service was impeccable, food was delicious, and the people watching was enjoyable.

Wonderful and unusually delightful combination of flavors. Great service! Very nice ambiance. Good selection of wines. Friendly staff.

Excellent environment, very friendly service, thoughtful menu choices gave us a wonderful night out. The quality of the food and presentation of the plates made us feel like we were in a high gastronomy location (but without the high prices). Affordable and great location, right next to the Canal St. Martin. Definitely recommend this lovely little restaurant, its warm staff and can't wait to go back!

I Love this place! The building is beautiful, the staff very friendly (and actually quite beautiful too) the food was perfect! There is a really nice vibe in this restaurant and it looks very nice, with old details of the buildings structure kept in sight. My first course was the Burrata with Strawberries and Tomato. A very surprising, elegant, balanced and tastefull dish. My main was a sweetbread dish with carrots, capers and an acidic gravy, the sweetbread was nice and tender with a crispy finish, and the vegetables were a nice As a desert I had Eton Mess. Nuff said. This is delish. Service was quick, friendly and patient. I have not one complaint about this place. Totally worth the trainticket :)

I really liked this charming little restaurant in Rue des Vinaigriers. There are many cool places to find in this neighborhood, but a classic charming place that is not hipster and more timeless like Les Vinaigriers, is always a welcome change. We ate here on a Tuesday, when the restaurant was only half filled with customers. The staff was very friendly and helpful and spoke English to us, which was great for me when I did not know most French words on the menu. The menu is not big, which I like, because this usually is a good sign since food will be fresh and chefs can only really focus on that much types of dishes at once, right? We started off with some bread and charcuterie, which was great. Real good quality meat, with so much flavor. After this I choose burrata with tomato and strawberries for a starter,. This was amazing! I loved the combination. Super delicious. For a main I choose some sort of fish, baked of the skin, with ratatouille. It was also a very nice tasting dish, and quite light which I like. For dessert I had the panna cotta with strawberry sauce. This was simple and delicious. Very nice. The wine we drank with the food, a slightly chilled red, was great. It was really something else but absolutely my thing. For this 3-course dinner with wine and also charcuterie we paid 65 each including tip, which I think is a good deal for such great food at a nice place. A recommendation!

The staff was very polite, specially the woman who looked like special the owner, attentive, and patient explaining to us the different dishes, beers, and wines. She also spoke English, big plus :) We were very happy with our dishes, everything was so balanced, the taste was so fresh and healthy. We liked that they use local and seasonal products. There was a good energy in the place. We had : Main dishes -King Prawn, artichoke mousseline, baby artichoke -Pollack, peas, coriander oil, carrot mousseline Dessert -creamy rice pudding -lemon pie, clementine and kumquat Natural wine (the woman explained to us that it was made in the way that monks did many years ago) it was just DELICIOUS! My husband had a local bear, sorry I don't remember the name, it was good too.

I'm going all in on this one. It's been a while since I've gone somewhere everyone around the table had an absolutely fantastic meal. As the only vegetarian, I was worried that I was going to be left with the short stick here. But they served up a simply outstanding meal. The menu is small (3-4 choices for each course) and all made in-house. Their wines are chosen carefully and most are biodynamic and natural from small wine makers. And the space itself is very charming, warm, and comfortable. I had the burrata with pesto and mushrooms to start - wow. Perfect. My main course was the gnocchi, which I was worried was going to be boring because it was the "cheap" vegetarian option on the menu. It was really astounding, incredibly fresh, and amazingly flavorful. My co-diners had all of the other starters and main dishes on the menu and absolutely raved about them (I have to take their opinion since they were meat and I didn't try them). Given how good mine was, I'm confident theirs were great too. The dessert we all ended up choosing was seemingly simple - a mi-cuit (chocolate molten cake), but about 1000 times better than the ones you'll get at a basic bistro. And, it came with ice cream topped with olive oil and salt - who puts olive oil and salt on ice cream?!...they do and it's delicious. I'm going to dock them .25 points for the slight tit-a-tat I had with the waiter. He was a bit grumpy with us when we first arrived because we didn't have a reservation (it was a rainy Tuesday night...really necessary?) and then didn't want to give me the wine I first ordered. He didn't support my choice (because I chose a big Italian wine rather than a lighter wine to start with) and was a bit forceful in making me go with another option. We ended up taking his advice and getting a lighter wine first...he was right. We got the Italian wine as well after (so he "wins" in getting us to buy two bottles whereas we were only planning to get one). Both wines were excellent, so it doesn't leave too bad of a taste in my mouth. The lesson here is to listen to the suggestions the waiter makes - they know their stuff. This would be a place I would suggest to take visitors for a nice meal out (it's not cheap, but not over the top either) or for a special date/celebration night. I do suggest reservations as it is small and fills up. Also, note that they don't open until 7:30, so it's a later night restaurant that caters to the French tradition of slow food. All tolled, a wonderful find and highly recommended.

What a lovely place. Excellent food - burrata stuffed with pesto and mushrooms to start, it was divine. Creamy and fresh, a generous portion. I had the fish with baby artichokes and my husband had the beef filet (rare) with wasabi mash and Girolles. Outstanding food with friendly service, plus prosecco for 6€ a glass? Love it.

One of the best meals I've ever had in my life. This place is so charming. Great atmosphere/ambiance and the food was incredible. Probably my top three favorite things I did while in Paris for a week! Definitely worth a visit!

Good fresh food! The menu changes often and the lunch formule is a really good deal. Everyone there is pretty nice, though it isn't the fastest service in the world if you are crunched for time at lunch. A nice addition to the area and a great spot for modern yet casual French cuisine.

this place is delicious. the food is simple, intensely flavorful and fresh and the price is just right. best new addition to rue des vinaigriers!!

Warm service and excellent dishes! Clam pasta and a kind of one side baked beef, highly recommended:)

I didn't eat there, just had some drinks. one of the waitresses was quite disagreeable. Seems like she's only interested in deep wallets and not providing a service. However, the other waitress was friendlier.

I love this little place. You might just walk by thinking this is a quaint country style bistro serving up the usual fare. Don't walk by, islnstead grab a table for lunch or dinner. You won't be disapponted. When I was here my starter, bream cerviche was fresh and succulent the pommegranate offsetting the fresh orange juice. My chicken cooked to perfection. But the desert. The mi-cuit chocolate, oozes a larva of molten chocolate. It's best served with olive oil and citrus ice cream.