Sophie V.
Google
We’ve had the best afternoon at L’Etable today. Beautifully scenery and atmosphere to start with. Staff are all very friendly and kind. Unlike other Swiss places, who couldn’t care less about you, L’Etable is the exact opposite. Every staff member genuinely wants you to have the best experience and food. Speaking of, the sliced cured ham was to die for and extremely generous for 3 persons. For main, we have the goats cheese salad, the fisherman’s salad and the bone marrow. The salads were beautifully fresh and colourful. My father who had the bone marrow said it took him right back to his childhood, where he hadn’t had it as good since! He was quite emotional about it! The bottle of wine we had was local, produced in Bex. All wonderful locally sourced produce. Book a table today! You won’t be disappointed. We will be returning again soon! Thank you!