Little Cafe on Robson

I used to really love coming here, especially when they first opened, I didn’t even mind lining up! The croissants were so good back then that I’d buy several at a time. Unfortunately, the quality has gone down over time. I stopped ordering the drinks and focused just on the croissants, but even those haven’t been the same. On my most recent visit, I picked up three croissants to bring to a friend’s house for a tea time, and they were so dense and disappointing that I honestly don’t feel like coming back. It makes me sad to say this because I was such a fan in the beginning. I can see I’m not the only one noticing the change. I really hope they bring back the quality and care they started with.

My partner and I finally visited Little Cafe with high hopes for their croissant after it went viral a few years ago. We ordered an iced americano, iced chai latte and a coffee croissant. The coffee croissant was cold to start and it was not flaky/buttery at all. It was extremely dense inside, which is not what we expected. The coffee flavour of the cream was okay, but not amazing. We could tell right away it was not fresh. Also there were so many fruit flies in their pastry display, which made it feel unsanitary. As for the service, the employee had mistakenly brought hot Americano, so my partner reminded the barista that she had ordered an iced americano. The barista brought out a cup with ice and just stood there looking at my partner, to which my partner asked if she should pour the americano into the iced cup herself. The barista said yes, so my partner just poured it into the iced cup. This isn’t the biggest deal, but considering we were the only customers there and the barista was not doing anything else, this example of service wasn’t very impressive. After our visit, we read other reviews with similar experiences regarding their croissants. We sincerely hope the cafe will improve upon their pastries and service.

Like lots of other customers, we came here from seeing their pastries on Instagram. I was a little skeptical because of some of the latest reviews, but I thoroughly enjoyed my hot chocolate croissant! The pastry was flaky and flavourful. Understandably, the hot chocolate was extremely thick and rich. It would have to be to be in a pastry. I enjoyed having it, but not something I would order again. My friend had a regular hot chocolate in a mug and she said it was delicious. I also had a flat white that was extremely good. Flat whites in Vancouver can be hit or miss. This one was a hit.

I would give these croissants zero rating if possible. I went towards closing on June 11 and there were 4 pieces left out of which I bought 3 croissants (matcha, black sesame and Mont Blanc chestnut flavor). The Mont Blanc and sesame were pretty off in taste and the creams were melting. By the time I reached home within an hour it was already smelly and moldy. The dough was pretty dense and no cream and was terribly stale in taste. I have been visiting this place since it opened but the food quality and service has definitely gone really really low. Serving stale food in such hot weather is a big no. Maybe the leadership team should have their kitchen employees take some food service and handling courses so they can differentiate between food that is fresh and that has gone bad especially bakery items. Totally unacceptable!

Short of confused and disappointed, I don't know what to say about this place. It was late in the afternoon, people were going in for a mid afternoon coffee, so seating was at a premium. We had the mocha ($6.00), which tasted like hot water mixed with cocoa powder, that's it. The London Fog ($6.00), was pretty good, but lacking Lavender flavor completely. We also had an eggnog circle croissant that I thought they must have given me the wrong banana croissant. The only saving grace was the twice baked almond supreme, which was good, but not outstanding. I am at a complete lost as to why they have such high ratings and so much talk on the gram.

Food quality has gone significantly down since they opened. When I first went there, the croissant was buttery, hot, and flakey. I had a really good memory of it, so I took my boyfriend to try it and celebrate my birthday. The staff member gave us the display croissant, but we didn’t think much of it because I thought it was a fresh croissant. When we got home an hour later and cut it in half, the croissant (we got the mont blanc) was extremely dense and the filling was sour. Chestnut fillings are usually sweet, so upon tasting, I told my boyfriend to stop eating it as I thought it has gone off (he had already eaten half of it). Extremely disappointed. I feel ripped off. $14 for an old croissant that’s gone stale, sour, and pose as a food hazard? I hope we don’t get sick from it tonight.

The croissants were raw!! Literally, there was unbaked raw dough in the center of the croissants!! That’s dangerous- we don’t eat raw eggs for a reason. Our whole experience was off from the minute we stepped in, about 10 minutes after they opened today. The store was empty. Floors and tables were dirty and not even swept. There was smoke in the store, like something had burnt in the kitchen (it was hazy!!). There were some burnt plain croissants on display. We fell for the hot chocolate croissant hype on social media and ordered that, along with a savory ham & cheese croissant. As you can see in the picture, the center is literally raw. The only acceptable thing was the hot chocolate drink inside the croissant which was delicious. In addition; they don’t use butter for baking!!. The fat was either margarine or just canola oil. Food tasted rancid. Caution if you’re gonna try this place out. Vancouver has hundreds of fine bakeries, this definitely isn’t one. Not even worth trying.

Friendly cafe serving seriously delicious treats. The supreme croissants are as yummy as they are cute! Decided on a peanut butter and jam supreme because jam and croissants is such a good combo, and this one is swirled perfectly with jam in every bite. So good! I will be back for another supreme! 📌Tip! If you ask, they will bring it back to the kitchen and cut it in half for you properly to make it easy (and less messy) to share!

A very cute cafe with a variety of drinks and pastries available. The workers are very friendly and walked us through each of the flavors of croissants that they had. They also gave recommendations for which ones were the most popular. We tried the Oreo chocolate hazelnut and the matcha croissants. They were both fairly large and it was served with utensils. The filling of the croissants was more mild in flavor. The chocolate flavor wasn't too strong and it was hard to taste any of the hazelnut or Oreo flavor. The matcha was similar in that it tasted more like plain cream than matcha. A couple of other people in the group that I was with ordered lattes as well. It could have been an off day, but we were at the cafe less than 30min after they opened and they had already run out of oat milk after the first drink in our group was ordered. The drinks still tasted great with the other milk options and the quality of the coffee was good.

Croissant chestnut, lots of whipped filing, light, not strong chestnut flavor except for top, gold flake, nice crust Coffee ok

A small cafe offering artisan baked goods and quality espresso drinks. Their lattes were made with the perfect amount of milk foam and quality espresso. The spiral croissants were flaky without being too hard and just the right amount of filling without being overwhelming or too sweet. The service was very friendly while taking our order and helping us clean up. If you're looking for good cafes in the area, it's worth a visit if you're near by.

The matcha is matching here! Oof! Everytime it comes out a vibrant green! Not to mention their supreme croissants are the best in the city. The inside is filled perfectly and the croissant is the right consistency, made fresh every day to make sure the quality is there! - - - Right now they have a collab for the Croissant Crawl! Preorder for fast service! Little Cafe X Frying Pan Spicy Fried Chicken Croissant Sando

Inside the shop is small not too busy. I ordered some pastries for to go and I got the coffee croissant which the staff says was a best-seller, blue berry lavender, and maccha. The croissant looks good but was kind of tough, tasted old, not as flaky and the filling wasn't as fresh as I had hope for. Also ordered a black sesame cold foam... worst drink I've had I'm a big fan of black sesame drink but this was so bitter and the sesame cream was too thick and tasted so odd both just didn't mix well together. Had high hopes before coming in but probably will not be coming back.

Came for the supreme croissant and was pretty let down by how bready and dense it was, it's not flakey or layered like a croissant should be. The filling was super good (i got the Mont Blanc aka chestnut) but it felt like I was eating a filled bun more than anything. My friend got the avocado toast and said it was good. Interior is cute, pretty empty when we popped in at 1130am.

Since their bakery café opened, I've frequently visited for the supreme croissant and unique drinks. This time, they offered pressed mille-feuille, something I saw in Japan, and I can't wait to try it. I got the vanilla pressed mille-feuille, Biscoff supreme croissant, and Mont Blanc supreme croissant. The Biscoff and Mont Blanc croissants were delicious as usual. The filling amount was perfect, the dough was crispy on the outside and moist on the inside, and they weren't too sweet. The size was very large, as always, and I really like this item. The pressed mille-feuille was filled with vanilla cream, strawberries, and blueberries. The cream was delicious, and the pressed mille-feuille was similar to a flat croissant. I expected a bit more flakiness and a more buttery texture, but it was still good and one of the most unique items at this bakery café. I always enjoy visiting this bakery café to try their new supreme croissant line-up, cruffins, sandwiches, and unique drinks (such as those from the hot chocolate festival). I will definitely go back to try their new items and can't wait to see what's next.

Spiral croissant time!! Is it worth the hype?? Finally got to try the viral croissant that had taken over my feed! You too?? We got the: Black sesame spiral croissant Nutella Oreo spiral croissant Croffin That break for video on IG is harder than people make it out to be the black sesame was my fav but there was more croissant than I wanted. Good to share! Definitely messy so beware! The spiral croissants are crispier and less soft. If you're looking for soft the croffin is for you even if you get sugar all over! A tad expensive for a pastry but glad I tried - a super cute place with a few seats inside and out!

Little Cafe has such a nondescript storefront that I would've normally overlooked, but their sandwich board showing an intriguing picture of a supreme croissant lured me inside. The cafe is moderately-sized with several two-person tables along each wall. Behind the display case was a row of beautiful supreme croissants of various flavors. I opted for the matcha supreme croissant and a Mont Blanc hot chocolate. The supreme croissant had a very generous amount of matcha cream filling that was smooth and light, but the croissant itself was a little dense and the outside was too hard. It was a worth a try, but overall portion was too big. The Mont Blanc hot chocolate was good with the right amount of sweetness. It was chocolatey but not too rich and had a hint of chestnut. Service was quick and friendly. Little Cafe was worth a try for their trendy supreme croissant. But I prefer to stick with traditional pastries.

I came to try Little Cafe after seeing them on social media. The cafe is pretty small and when I visited, there was only one staff member. The pastries and drinks offered are different and delicious! I tried many different pastries and they were all good. Highly recommend coming early as they will sell out of a lot of the items.

If you love croissants then you should check this place out! My husband ordered the spicy Italian sandwich and I ordered the breakfast supreme. I'll admit the prices seemed a bit steep (about $18 per sandwich), however, once our food was served, my mind quickly changed! The sandwiches are HUGE! Before I took my first bite I said we should have shared and we'll just have to save half for later.... There was never a later. They were that good. The breakfast supreme had a ton of egg on it (maybe a bit too much) but the pickled peppers were a perfect touch! That croissant though.... So, so, so good. Like all good wives, I had to make sure my husband's sandwich was good too so I took a bite was pleasantly surprised by how good his sandwich was too. Excellent! We unfortunately didn't come back to try the sweet treats as we had other places to check out but I would definitely return for another taste.

After seeing so many meh reviews on Yelp, I really de-prioritized coming to Little Cafe. Many folks mentioned that there is limited seating, and lines out the wazoo on the weekends, but when I dropped by around 10:25am on a Sunday, there were only two other patrons there and they both seemed to be done with their pastries. There were at least 3-4 open tables for people to sit and enjoy their treats. I was shocked by how present and welcoming the cashier was. His demeanor was very positive and warm; it really brightened my morning. Pastry wise: there were plenty of treats available when I arrived -- from Supreme Croissants to Croffins, and a few other baked goods. But I was on a mission to get the famous spiraled croissant, and to my surprise there were multiple flavors available: Oreo, Biscoff, Matcha, and Black Sesame/Peanut Butter. There may have been more but those are the ones I remember. I opted for the matcha flavor since there was only one left and I thought it'd be the least sweet of the options available. It also seemed to be the most divisive online taste-wise. My expectations were kind of low to begin with because I thought it'd just be one of those instagrammy treats that tasted kind of mediocre. But, my god, was I mistaken. I'm not usually one for creams or frostings but the matcha filling was so dang good and so plentiful. It was very matcha forward (as it should be, if it's being advertised as a matcha treat). The crème had just the right amount of sweetness; perfect for pairing with a sweeter latte. The croissant part was on the heavier side but it wasn't overly greasy. It had a great crunch and a soft interior. At $9CAD pre tax and tip, it's not the cheapest treat out there, but for the amount of work it takes to create them, I can definitely understand the pricing. Even if I lived in Vancouver, I probably wouldn't be a regular but I'd definitely be back again for special occasions or treat-yourself days.

Located in the downtown area, this little cafe becomes popular for their spiral croissants. We have the Oreo one and Sesame croissants. They are huge! While we enjoyed the croissants and coffee a lot in the cute cafe, these are not the best spiral croissants I had before. So 4 stars. They are also a bit pricy, it's about $9 for a piece for the croissant.

First time finally trying these viral spiral croissants. Walked in to 4 different kinds standing up at attention like little soldiers. It was then that a worker walked from behind the counter and placed a tray with 3 croissants on the table. The top was loaded with slivered almonds and a light dusting of powdered sugar. It was then that I caught a whiff of that sweet almond. Sold! They're kinda pricey coming at almost $9/pop, but they're hefty and very filling. My gorgeous almond croissant had flaky edges, tons of layers, and this girl be thiiiick (I'm referring to the pastry). Took 3 bites, and I had to take a break. The center came apart after my third bite to show all the layers it contained. You can't expect it to be super flaky and light like a regular croissant, so adjust your expectations. Overall, I'm glad I finally got to try it. It was really good.

Cute pastries but they aren't cheap! Came here for a mid-afternoon snack on Tuesday around 3:30 pm. When I came only one table was free, so it seems like it's a popular spot. It's a small space with only 5-6 tables for parties of two. I've seen this cafe pop up repeatedly on my instagram, so based on that I think their most popular items are the mont blanc hot chocolate as well as the Supreme croissant. I got the hot chocolate ($8) as well as the black sesame/peanut butter Supreme croissant ($9). It was fun watching them add the mont blanc to the top of the hot chocolate. I've never had chestnut cream before, but I really liked it here with the whipped cream. The hot chocolate itself tasted a bit watered down especially after eating the sweeter mont blanc first, so I wasn't a fan. While I appreciated the novelty of the item, I thought the combo was odd, since you're expected to eat the mont blanc separately from the hot chocolate. Would make more sense if you could mix everything together. The Supreme croissant was pretty good. I was surprised by the combination of black sesame and peanut butter, but it works. The initial flavor you get in mostly peanut butter, but as you let it in your mouth, the more subtle black sesame flavor comes through. The consistency was nice and thick too, similar to a creamy peanut butter. I liked this item and would get it again, maybe with a different flavor.

My cherished little coffee shop! Out of all the West End shops to choose, this is my favorite place to drop in for an espresso or cortado. You wouldn't think it, as the menu emphasizes croissants (which are delicious!!) - but the coffee program still can't be beat. They've served Single V beans before - one of my favorite local roasteries - and as of this review have switched to Origin, which roasts on Granville Island. Baristas consistently pull a balanced shot. The shop itself is, as you could guess, little - but seating turnover means I never need to wait too long for a table. I recently hosted a very small birthday party there, and met the owner. Another reason to give this place some love: It's one of a kind, not a chain, and our patronage keeps spaces like Little Cafe thriving.

I've been here a few times and the last time I went on a weekday there was no line. Their viral supreme croissants always look so good and they had all the flavors unlike previous visits. I got the mont blanc (chestnut). It was flakey and not overly sweet with a good amount of chestnut filing. Would go back to try more flavors.

The place is pretty busy and I'm glad my friend managed to get a table for us before I got there. I got the Biscoff Croissant for $9.45 incl tax. Overpriced, overhyped mid croissant. The inside was really dense, and not as flaky as it should. The custard was really heavy, wished it was an airy diplomat cream instead. Staff are nice and willing to help to fill water, and pretty helpful in providing information about the items they sell. I won't comeback.

Their London fog is pretty good :) still feel the same way about their flat white. Still a tad too milky for my own personal preference.

Finally got my hands on the viral croissants, but unfortunately I found it a little underwhelming. I got matcha and chestnut. I think that the filling flavours are done quite nicely, however, the croissant itself was not it for me. The croissants were not flaky, not buttery, and didn't have any depth to it. I found the croissant really bread-y and didn't resemble a croissant to me at all! However, I was actually quite surprised to reallly like the drinks they had! Tried the crispy cereal latte, and also the black sesame cold foam. Both were a 5 star drink for us! Loved the cereal latte - they had a korean cereal on top (jolly pong), and the black sesame flavour cold foam was on point! Definitely would just come back for the drinks!

Tucked on Robson, this spot might be easy to miss if you're not looking for it. This spot has been on my list for a long time because it kept popping up on my Tiktok and Instagram. They had london fog, matcha, and blueberry by the time we got there. We chose the london fog. First bite was amazing but it quickly goes down from there, honestly... The croissant itself is pretty dough-y and it lacks to stand up for itself without the delectable cream. I wish the pastry dough was better It's a nice spot to check out and get once, but I'm not sure I'd come back for their massive croissants.

Came in for the matcha mont blanc for the hot chocolate festival! The space is a little small and busier maybe because of the featured chocolate croissant. Considering how busy it is, the drink came out pretty quickly. The matcha is high quality and really good. Came out to about $9 so it is on the pricer side but it is a seasonal special. Very yummy!

The girlfriend requested I bring these home to try after seeing it on TikTok. It's like if Mello donuts and beaucoup croissants had a baby, it would be these supreme croissants. The people who worked there are super nice and I had the opportunity to have the matcha, black sesame, london fog, and mont blanc all at once. On the bottom of the pyramid, matcha, you were good, but not great. Next, London fog and Mont Blanc were equally as good. And on top black sesame wins.

Had to try these massive croissants while we were in Vancouver for the weekend. We ordered the Oreo and the Crème brûlée both of which could be shared (and probably should have been) and I also got a Chai latte. I'd say if you like croissants this place is worth a try, I was pleasantly surprised by the filling to bread ratio.

I came to try the Hot Chocolate Fest matcha mont blanc hot chocolate, a white matcha hot chocolate topped with matcha vermicelli made from chestnut paste. I'm not much of a hot chocolate drinker but I love matcha and chestnut so this was one of the few Hot Chocolate Fest drinks that caught my attention. The drink lived up to my expectation: the matcha was good, and the vermicelli had a really cool texture and nutty flavour that made it super fun to drink. What actually stole my heart at this cafe was the sandwich I bought to accompany the hot chocolate! I got the "vegan" sandwich on the supreme croissant (the filling of the sandwich was the vegan filling, but this sandwich was not actually vegan because the croissant contains butter - you can get it on sourdough for an actual vegan sandwich). The croissant was amazing, with a crispy caramelized shell and tender inside. The way that the dough flaked with each bite was so satisfying. The veggie filling was simple and straightforward and that was fine because the croissant was just so extraordinary. Good service from the staff, who brought my drink and croissant to my table, and also made sure to check when I ordered to make sure I knew that the croissant wasn't vegan. As the name implies, the cafe is on the smaller side, but there's a decent amount of comfortable seating available and I had no problem getting a table. If you see croissant crumbs all over the floor like I did, do not be alarmed because they do sweep them up often, this is evidently just what happens when you have lots of people eating flaky croissants. I was there around noon on a weekday and they were out of the filled supreme croissants. I heard someone else come in and ask about them and they said they'd have more later, so I guess they bake them throughout the day.

Exceptional little bakery! The croissants are beautiful and delicious, well worth the trip. The staff were fantastic as well, very kind and helpful. Inside was clean and cute! great place to take photos and a nice seating area as well. A new favourite spot.

The matcha roll was really good with a lot of filling so it wasn't dry. I also got the sesame latte and it was amazing, I had never tried it before. The place is small and chill. Perfect for a meeting with a friend.

Tried this cafe because of their circular croissants. When I got there just after working hours, it was already beginning to get pretty busy. There was only one croissant left in the counter. The staff told me that they were still taking orders but I would have to wait. I ordered the matcha croissant and proceeded to the waiting area. In about 20 minutes, the croissant came out hot and fresh, ready to be consumed. The size of the croissant was much larger than expected. There were many folds to the croissant which was already a great sign. Upon my first bite, there was a matcha filling that squeezed out of the bite. The filling was sweet and a great addition to the already crispy and hot croissant. I am not sure how it would hold up after reheating at home as we had it in the small coffee shop. There is limited seating here, so I would suggest coming a bit earlier if you are planning to meet a friend here. The only complaint I have for this place was the price point. $9 for a pastry is a bit expensive. I will probably pace myself and only return once in while.

I was influenced by their infamous supreme croissants (circular, cream filled croissants). For $8.35 it's a pretty big baked good and the filling ratio can be a hit or miss. I had seen on social media previously that some patrons had complained about the lack of filling and it appears as though the business has taken the feedback and has added more filling. I got a matcha supreme and Earl grey supreme. This was my second visit (I went on a weekday and checked their IG stories-they announced their next supreme batch would be ready by noon). I made sure I was there by noon and there was a small line up. I had previously gone on a Sunday around 230 pm (big mistake!) on weekends go earlier...they had run out of supremes but of course no one tells you unless a kind customer announces it to the growing line. Since I was already liked up in the store I figured I'd might as well try their remaining items. Their savoury scones (ham and cheddar; mushroom) and their Cronut. Their scones were too dense and way too greasy. My fingers were super greasy by just holding the scone! Their cronut was nothing special (it was sugar dusted and the inside was basically like eating regular bread-not the type of flakey layers you would expect to see in a proper Cronut). Their cronut would have been better if it had been filled with custard or cream at the very least. What bothered me was when I was paying for the scones and Cronut I was told another batch was being made and would be ready in 10 minutes. I asked could I pre-pay and they said no and would need to line up. Foolishly I lined up for another 20 minutes and then 4 people a head of me bought the last remaining supreme croissants. Oh and I had to wait 10 minutes to get my scones (at least they were hot and fresh, but super greasy). So all in all this place is average. Staff are friendly, space is quite small, food tastes average (based on cronut and scones-I would not recommend). I would say the supreme croissants are an interesting trend and tastes good! That would be the only reason for me to return. But the hassle to obtain this item is not worth it. There is a limit of 2 and I really enjoyed the matcha and Earl grey. The matcha had more filling. The other flavors are a coffee one and Mont Blanc. I'd go back for a matcha supreme if there was a shorter line up and if they came up with a better system to obtain these specialized croissants (eg. Assigning a number which guarantees your supreme croissant when lining up OR have a prepaid system). Good luck obtaining one!

A very cute little cafe on Robson! They serve a lot of delicious pastries, especially the croissants. They also have a lot of nice specialty coffee drinks. There's not a lot of seating but it doesn't seem to be too busy. Although arriving early is probably the better choice for more pastry selections :) My favourite part about this place is that they sell Single V coffee! Single V used to be near Royal Oak and I was very sad when their store closed but it's great to know their beans are still around! Their peach tea coffee was so good!

Came by for the hot chocolate festival and it was super busy!! The cafe itself is little as the name suggests so it's hard to get a table. I tried their matcha white hot chocolate. I don't think it tasted much like hot chocolate as it was more of a matcha latte topped with whip cream in my opinion but the mont blanc topping was super neat to eat! My friend got the hot chocolate in a croissant and while it was definitely photo worthy, it was difficult to eat after drinking the hot chocolate on the inside. I would recommend maybe asking for a plate??

The cafe was small and decent. Service was OK as the cashier seemed rushed and stressed. Went just after 11AM on a Friday. The croissant was flaky and definitely messy to eat. I do think they cut it in half if you're dining in but i got it to go. Wish i got to try other flavors! I don't think it was amazing but it was tasty! Overall would rate it 5.5/10.

LITTLE CAFE @littlecafeonrobson still reigns SUPREME I recently returned to Little Cafe to check out their new flavours. Needless to say I was not disappointed. They definitely still have one of--if not the--best supreme croissants in the city. And they always coming out with bizarre and delicious flavours! Black Sesame Peanut Butter 10/10 I never would have thought to pair black sesame with peanut butter but the flavours actually compliment each other so well. Will be stealing this flavour for my future recipes Oreo Chocolate 8/10 This flavour is for all the chocolate Oreo lovers out there. Good but too sweet for my liking Where's your favourite croissant from in Vancouver? 9/10 ‍10/10 (thx @watarutanimizu615 !) $$ (aprox. $10/person) Little Cafe | 1258 Robson St, Vancouver

Came here on new year's day around 10am, to find that they had 2 flavors of their supreme croissants left! We were able to try the london fog and the coffee flavors. The croissants were definitely larger than your average croissant and had a lovely filling inside. The cremes were not overly sweet and complimented the crispy outside so well! Just as we were finishing our croissants, they mentioned that they were about to restock all the flavors, so it's nice to know that if you don't make it early in the day, just ask when their next restock is :) The london fog flavor was definitely my favorite and the sweet earl grey icing on top was DELICIOUS. Wish we had a Little Cafe near me, but if you're in Vancouver definitely give it a try!

I was disappointed in my croissant as the one in Seattle with only one flavor was better. The wait was long and when I ate the croissant, there wasn't as much filling as I'd like and the bread was dry and wasn't fresh.

Seeing some social media social influencers posting about this place, so I decided to check it out. I arrived there around 3:30pm on a Monday, and there was still a lineup. After lining up about 5 minutes, one of the staff came out and told me that they only got 7 flavored croissants left. I was surprised by how popular they are. Lucky enough, I was able to take two of them, but unable to find out which flavor is left until we get inside. They staff took my name and my friend's name as references for the last two croissant. Once we got in, I could tell that the store is clean, simple and intimate. There were only matcha flavored croissants left, and we took a couple of them, a regular butter croissant, a coffee latte and an Americano. The flavored croissant was a bit hard on the outside, but super soft on the inside. The sugar glaze on the outside is what made the outside a bit hard, I'm not a fan but I guess that's the style. The matcha filling tastes good, doesn't really have the strong matcha aromas, but also not too sweet which is what I like. The butter croissant was crunchy on the outside and soft on the inside, doesn't have much flavor but the original flavor can't go wrong. Their coffees were both pretty good, nothing too special, strong flavor and the latte is made with the right temperature. Their staff are friendly and welcoming. It is a bummer that they sell out of other flavors so fast, but at least we got to try one of the flavors, and it was not disappointing at all. More reasons for me to come back again and try the other flavors another time. I definitely will try to come in the morning next time, in case they sell out again.

Simple looking cafe with a little bit of seating. The coffee was okay, I got a mocha. They have the circular croissants which I have yet to try. The barista was nice, took our order and made the coffee.

This was a very Instagram driven find - and so worth it. These croissant are stuffed with cream and so delectable. It's in a very populous and touristy neighborhood, and this place really churns out the croissants, but be mindful that you may be waiting or that you may not get a table/the flavor croissant that you want.

Food: 4.5/5 Service: 4/5 Ambiance: 3.5/5 After seeing that this place had the viral circle stuffed croissants I knew I had to check it out! I got there around 11 on a Saturday and the line was out to the door. The cafe itself it's really small (as the name suggests) with around 6 x 2 person tables. There seemed to be a bit of a backlog for people who had ordered drinks who were waiting on the side but luckily we just wanted treats so once we got to the front of the line it was quick. By the time I ordered there were only 3/4 of the round croissant flavours available: London Fog, Matcha, and Coffee. I opted for the London fog one and my boyfriend got the brown butter pecan chocolate chip cookie. Both were delicious! The croissant's texture was amazing and my only drawback was that there was a little too much cream in the middle and the cream was ever so slightly too sweet for me (and I typically have a huge sweet tooth). In terms of ambiance the cafe was nothing super special and all the tables inside were full so we had to sit at the table outside; I'd recommend getting there early to snag a seat!

This was our first time trying the round croissant. The flavors we tried (in order of most to least favorite) were chestnut, blueberry, and matcha. The chestnut was unique in flavor and not too sweet. The blueberry was a close second with its light fruit essence. The pastry cream in the matcha was thick. Overall, we were disappointed that the croissant dough was on the heavy side, doughy, and not as light and flaky as we hoped it would be. Employee was friendly, although they were short staffed when we arrived so we waited in line awhile. The location is within walking distance of the shopping in the area.

We tried their famous croissant, a mocha, and a chai latte. All were kind of disappointing. The drinks took 20 minutes to make so we waited a while. My partner loves coffee and frequents a lot of coffee shops downtown, but he threw out his mocha half way through. It was lukewarm and didn't taste good. I told him this place is really hot on Instagram. He said "well they should put some of that temperature into their coffee". Lol. My chai latte was also lukewarm, and it tasted like mostly milk. I threw it out as well. It's too bad because presentation of the food is cool.

Strawberry surpreme Here's a few reasons why I liked the croissant: 1. Huge amount of filling 2. Not too sweet & flavors are balanced 3. it's perfect for sharing between 2-4 ppl The croissant is flakey in my opinion; to improve, I think it could be served warm to make it more enjoyable! For $10.87 after tax, it's worth to try at least once for the hype. FYI they have other flavors for $9 too. On a Weds afternoon around 4:30pm, they had quite a few flavors available so it was a lucky day! Note - they only take walk-ins.

This place is totally interesting and delicious at the same time. It's a combination of a croissant and a cream filled donut. They are all very different summer sweeter than others. I highly recommend going here. There is so much cream inside each one. It is really fantastic.

Came here for the Matcha Mont Blanc drink that is limited time for the hot chocolate festival. The location is cute with friendly and quick service. Although busy, we were able to snag a table and enjoy our drink. I'm a big matcha fan so I was eager to try this and was not disappointed. Not too sweet or rich, and presented beautifully! Price point is a bit high, but was expected.

fresh pastries and drinks! Staff are ok the shop is same lot a lot of sitting It pretty busy.

Friendly staff and cute looking pasteries. Not a whole lot of flavours but each flavours tastes yummy! Matcha is best. They have some beverages as well. Washroom for customers only. Walking distance to bus stops or parking lots. Further from the skytrain but walkable to the station as well.

Came to try the Mont blanc hot chocolate. It was average good. A bit on the pricey side. I wished it was served in a ceramic mug. The cafe is very small with limited seating.

If you're expecting to the kinda of Croissant Wheel you see on Tiktok/Instagram on cafe in Japan, then you'll be disappointed. The flavor is similar to what you'd expect from a typical Matcha Cream Puff. The texture is not crispy nor fluffy, more like bread roll in my opinion.

Lured by the social media hype, the supreme croissants didn't disappoint. The croissants themselves were buttery and flaky, but the fillings just put them over the top. Speaking of tips however, plan out your bites because the fillings are mostly within the top half! As for drinks, the matcha latte and mocha were ok. I know their menu changes quite often, but hopefully next time around they bring back their Mont Blanc hot chocolate!