Robert S.
Google
While passing through Ozark, Missouri today, I stopped at Lollis, right off the square across from Ozark City Hall. They’re known for their in-house meatball sub and a lineup of from-scratch desserts, so I had to give it a try.
I ordered the meatball sub with a side of their baked beans. I met Kelly, the owner’s husband, who was very friendly, welcoming, and quick to offer recommendations. Ordering took about a minute, and my food was out in less than five — impressive turnaround.
The presentation was nice, and overall the meatball sub was good. The meatballs themselves are smoked by Kelly, which gives them a great flavor. My only suggestion would be the bread — it was a little light for a sandwich with that much sauce. I think a more rustic, sturdier hoagie-style roll would really elevate it and hold everything together better.
Now let’s talk about those beans. The barbecue baked beans were absolutely top notch — and I don’t say that lightly. Kelly uses a seven-bean mix, and they were outstanding. Easily the star of the meal for me. I liked them so much I brought a quart home.
The desserts looked fantastic as well. I didn’t order one this time, but the strawberry cheesecake and New York cheesecake both looked amazing.
If you’re ever in Ozark or just passing through, Lollis a solid stop right on the square.
Grub Score 8.0/10.0