Lot 10 Hutong Food Court

Famous food eatery in Kuala Lumpur bringing all the popular street food vendors here to sell their food here. They food no longer as good as before, several local Chinese vendors here have a very rude attitude when communicating with customers. Foreign workers instead are very helpful and friendly. Prawn mee has great broth but the noodles are definitely undercooked. Roast duck and pork here are definitely awesome. Bak kut teh has rude local chinese cashier but the food is pretty good. The place is quite smokey as the ventilation is a bit lacking. Overall a good place to bring overseas’ visiting friends to try all the local food.

I haven't been here ages. And my oh my, how this place has changed tremendously. I am not impressed by the upstairs as it looked cheapened compared to perhaps a decade or more ago but the food court downstairs was an eye opener. I saw signages of old time established eateries, restaurants of the yesteryears, meaning famous for their certain dishes. I went with a small group of us and ordered different dishes. My beef noodles, did taste like the ones I used to have and I felt I got a bargain here as the set was RM 16.50 for a bowl of minced beef noodles, beef ball soup, small plate of vege and a cup of tea. The ala carte noodle was RM 10 and of course if you eat at the coffee shop these days, it could come up to that price as well, depending on location. Since the beef ball were already RM 4.5, I felt I did myself justice by just topping up another RM 2 for the other 2 sides. I also tried their braised duck set which I felt the portion of meat was huge, comes with rice, braided hardboil egg and tofu. That wasn't too bad as well. Their hokkien mee did taste like the famous ones I had in town. And the fourth dish was none other than Kin Kin’s chilli pan mee. I know they had a branch somewhere behind Jalan TAR. They used to be one of the best and reportedly, it was good, like the original. I didn't have a taste so I beg to differ, lolz 😜. Overall, I was awed by what the designer did to the place. You see, even with a tile broken or walls which were stained it don't matter as it won't look out of place as it fits the concept. I must admit when I first got there I thought that was it as at some parts it got a bit cramped but then I discovered a whole new world of more… Walking around was an experience by itself. My group of 3 were also impressed. We felt we got transported in time. Ambience I must say is more than 5 stars! Service? The tables were cleared by cleaners and they were mainly nice, quick and polite. I offered to make their life easier by clearing up my mess but they told me, they will do it. Verdict, I will go back for it's other dishes and to reminisce what the yesteryears felt like.

I generally quite liked the food options here but ordered their panmee yesterday and it was massive disappointment. Soup was literally water, no taste. Not cheap, RM14. Don’t even have proper pan mee chilly. Ended up leaving almost full bowl untouched.

Quite pricey, but KL ma, the price is biasa. Taste so so only, dua char better find those typical Chinese restaurant. Other than hokkien mee, this food court famous with chicken rice, wan tan mee also. Look around every shop first before you choose one. Aircond is function well Toilet is clean

the options are nicely curated. I was hungry enough to try 3 different dishes. All lovely. I think it’s a good place to explore the street foods in a clean and air-conditioned environment.

We ordered Pawn spicy noodles soup, the soup didn't taste like pawns, and it was just warm. The food court was not clean , I will not come back. There are so many restaurants at the mall, and quality was a lot better. They charged only a little more.

Duck Egg Char Kway Teow. It's a dish I absolutely have to try when I am in KL. The noodles are stir-fried to perfection with a strong "wok hei" , loaded with generous ingredients, and seasoned with a hint of spiciness. It includes Chinese sausage and fresh clams, but the highlight is that it's fried with duck eggs. If you're in Kuala Lumpur, you can't miss this place!

This is the lot 10 underground food court. Food wise, I have only tried the claypot chicken rice, taste okay. The price of the food here are expensive, close to RM20. Went there on June, we saw tiny cockroaches. Not sure about the current hygiene.

This is a bit of a hidden find buried in the basement of the Lot 10 shopping center. You can enter it from the escalator going down inside the center or the more secret entry is on the Jalan Sultan Ismail side of the center. Look for a downgoing escalator somewhat concealed under an alcove with a colorful mural painted on the backdrop wall of people in the food court (see image). It is only about 25 yards up the Jalan from the ParkRoyal Collection hotel driveway so if you are in this area, it is a very convenient place to grab some local food (hours of operation are 1000-2200). Be forewarned that the escalator is not readily visible from the street or sidewalk unless you know it is there and are looking for it. I was staying in this area and must have walked by this hidden escalator about 15 times over 2 days before I even saw it. I think that walking in this area of KL has such sensory overload with the crowds, the traffic, the glaring signage and lights, and the sidewalk displays of all kinds of stuff clamoring for your attention that it is easy to simply miss this in the background of your visual field. If you are astute enough to see it and explore, take the stairs or escalator going down and you will enter into an air conditioned space with a crowded food court. Coming from me (as an American), the term "food court" is an insult to what this really is. In America, food courts in shopping centers house all manner of usually barely edible crap from chain types of vendors that you would be loathe to put on your list of places you would like to dine at. Literally, American food courts usually represent the worst of what western cultures would consider "food". In Asia, however, these almost always represent hawker style eating centers with independent vendors specializing in 1 or 2 things only. They are almost always fantastic and they are great communal ways to dine in and on the local economy to experience some culture as a tourist. They seem to represent a way of life for locals. This one is no different. Inside, there were at least a dozen vendors and no apparent organization to how they are laid out. You would be doing yourself a disservice if you do not take the time to wander around to see what the deepest recesses of the area have to offer. Develop a plan as to what you want to eat, order and carry it to any of the numerous tables around and when finished, there are workers that will bus your dirties off your table for you. There is at least 1 stall that serves only beverages so keep an eye open for that if you need a beverage with your meal. While eating, be sure to just take some time to appreciate the local life that is happening around you. During my times there, many people seemed to come there for their daily meals. It was a fantastic time for people watching. I think that the only thing that keeps this from 5 stars for me is that this still feels a bit sterile and fancy . You will mainly see city center workers here during the day peppered in with some tourists like myself. It is not a true, deep in the neighborhood hawker center so there is a bit of artificial fanciness to this that I'm sure is intentional so as not to scare away the tourist visitors. The scare factor of a truly local eating center experience is not there so this may not be the most authentic experience around. But neither is there the anxiety of having to possibly eat something that you can't identify while offending local culture. Tthis delivers a really nice way to get some local food from a more approachable setup. Definitely give this a try if hungry and in the area.

Very complete and diverse range of Chinese regional cuisines, ample seating area. Guests choose a vacant table and go browse the various food offerings. We enjoyed all the foods we ordered! Cleanup staff are responsive and efficient in getting tables ready for the next guests.

This is a mall and also a well known and historic food court which can be traced back to a hundred years ago. Came here to see the food court and discovered the paper chicken: chicken that is marinated and deep fried in paper, a 1950s Cantonese style of cooking which not readily done anymore which is a shame because you get the benefit of tenderness without the grease. So this lady who made this ends up sitting down with us, talking a handful about all sorts of things Malaysian, and tells me she's met Michelle Yeoh, Jackie Chan, Martin Yan, and she's actually famous herself for running this business. Cool experience so come get some paper chicken! It was delicious and makes a perfect snack.

Great place to stop by to try various types of Malaysian food. We ordered from a few different places including the chili crab, pork rib soup and prawn mee. The crab was live and cooked in a sweet spicy chili sauce with egg. The pork rib soup was a bit bland and could have had more of an herbal taste. Prawn mee was pretty standard. The place is air conditioned with fans and a large seating area. Overall a quick place to get a meal with many different options!

Lots of iconic Malaysian food, all under one roof. Authentic and mostly the best of the best. I'd recommend the Soong Kee beef noodles and the black Hokkien Mee. No regrets. Service is straightforward and the surroundings look like that of a typical KL food court. It's a MUST-VISIT place in KL.

Lots of selection and you can get a meal for between 5-10 USD. We chose two random places and both were good. One was the bak kuh teh stall and the other was the Penang one.

Great underground food court in Kuala Lumpur! I ate at Soong Kee multiple times during my visit. Ordered the dry beef noodles and the noodles have great texture and firm. So good!

Fairly large range of vendors in an air conditioned food court with lots of seating. We tried a couple of dishes. Everything was fairly decent (although the food was better at the other places I've been). Reviews mention that it's pricey but i didn't think it was too much worse (eg the dish we got at restaurant kin kin earlier in the day was 8, but 11 here). I wouldn't really recommend coming here unless you're in the area. Plenty of great food elsewhere in KL. but if you must have air conditioning, this is a decent choice.

Right in Bukit Bintang and lots of Chinese cuisine choices. Price at around MYR 15 - MYR 20 when I visited in 2023. Style was much similar to street food style, but I think their utensils are much cleaner and much more hygienic. Most of the stalls served good food, and most items were served with available napkins and real chopsticks (not disposable types). If I don't want to pay a lot but need a quick bite, I will sure go to Lot 10 again.

Food was the highlight of my visit to Kuala Lumpur, and in that spirit, my friend and I planned an entire evening around Lot 10 Hutong. A food court tucked away in the bottom of a mall? I'm there. We had three meals there in the span of an hour and a half: eat, wander and research, repeat. We were referred here by locals who cited its extreme popularity, but luckily it did not feel crowded and the lines were never too long at each individual place. There is a huge variety of vendors, including barbecue, noodle, Malaysian, Chinese-Malaysian, Japanese, dessert, drinks, and more. Everything is very reasonably priced and delicious. Highly recommend!

3.5 stars. Popular food court in Lot 10 Shopping Centre - a food court collecting many of the famous Malaysian hawker stalls - Food here tastes ok / quite average TBH but a plus for the variety it offers and a pretty nice / clean ambiance overall - Some better dishes include the char kway teow and hokkien mee

Great food, fast service but so many options you can barely choose. The other thing is it's also organized like alley ways so you can get lost or not find what you're looking for. There are a lot of tables to eat at, but the space to move around is a bit narrow. However, the food, options and prices make up for it all. You're pretty much paying around 15 ringitts for a dish of noodles here at any place. And it'll be delicious. You just gotta decide which place and don't forget where it is.

This is a food court located in the basement of the Lot 10 shopping mall (right next to the Bukit Bintang Monorail stop). It is cheaper than the other food courts but this one has way less variety. There are no Western foods offered here at all. Almost all the stalls were different kinds of Chinese food - Shanghainese, Cantonese, congee, pastries, fried chicken, bubble tea, etc. We ended up choosing a "Thai" stall, but the food was not authentic at all. Besides the flavors being off, they were very stingy on the meat. And besides that, the meat was old. The beef in my curry was super hard and very difficult to chew.

A food court that's owned by one person who decided to pull all the good vendors into one place? It sounds enticing but I was a bit skeptical. The place is located inside an older mall so there weren't many customers in the actual mall. The food court however was filled with people and there were plenty of stalls to choose from. A lot of them were Chinese though so nothing too local in my opinion. I had wanted to get duck rice from the outside vendors and they had it in the food court so I just decided to get it there. It was good but nothing special. I didn't enjoy the fact that I could get duck neck with my meal though. The portion was also a good size. My cousin also got us a wok stir fried dark sauce noodle that tasted really good. They come around with a drink and dessert cart. The drinks aren't cold so you need to ask for ice.

So many delicious hawker stalls conveniently tucked into one place!! Haven't been back to Malaysia in 5 years, so I was craving lots of street food and luckily Lot 10 Hutong literally had all the dishes I craved during my short trip in KL. The place was clean but a little hard to navigate since it was so big. I would recommend walking around to check out all the stalls/food options before purchasing! Hokkein Prawn Mee is probably my favorite noodle dish besides the Laksa! Secret Penang Cafe does them perfectly: rich, fragrant broth with a strong shrimp (almost lobster-y) taste with a combo of mee siam and thick egg noodles along with shrimp, ribs, and pork slices. The soup is what gets me because I love the shrimpy, seafood taste and I would 100% recommend this dish!! It has a thin layer of chilli oil but isn't really that spicy. Traditionally, it is also served with sambal chilli on the side but its totally optional. (Compared to the popular Laksa, which has a stronger coconut milk taste, the Prawn Mee is more seafood and pork broth based in my opinion). I also got the Chendol/Cendol from the only dessert shop in this plaza. It was pretty good too albeit different from the ones I've had in Penang (which is where I believe Cendol originated from). There was the green jelly and bean milk on ice and covered with coconut milk and syrup. Tip: I like get my dessert around the same time I get my main dish because the ice in the dessert can melt as you eat your main meal so you wont taste chunks of ice (that tends to dilute the sweetness) in your first few bites! They also had bak kut teh, bbq pork and wonton noodles, curry noodles, loh mee noodles, and much more! Despite so many food stalls, I do wish that they had more dessert and drink options. For sure I would recommend this place to others exploring Malaysian food!

Lot 10 Hutong is a food court located in the basement of a department store in a mall in central Kuala Lumpur. It features about a dozen different restaurants representing many famous Malaysian dishes. While this food court doesn't have the absolute best food in the country or even city, it is certainly a diverse collection of really good restaurants all under one roof. We tried dishes from about four of the stands, and we enjoyed all of them. The prices are reasonable (not as cheap as street food, but cheaper than many restaurants), and the seating area is pleasant. There are clean bathrooms and good air conditioning. The metro is only about a 5 minute walk away. Bottom line: if you are only in KL for a short time and want to try many different Malaysian dishes, this is a great place to do it.

Must try Hokkien Mee. It's scrumptious. I like it. Every time I come to Pavillion will walk cross the road here at Lot10 to eat this Hokkien Mee

3.5 stars based on this experience. I have heard a lot about this particular food court as it's said to be where all the tried and tested hawker stalls are invited to come under one roof by YTL. Quite a noble intention as it also makes life easier for tourists who want to try the "best" but can't quite locate the stalls at their various locations. And it's also because I have guests staying around here that we ended up here. As it's really a food court, prices are of course more expensive than the actual stalls, but when you think of it, we humans don't mind paying for convenience and the air-conditioning. It's a bit of a maze getting around inside, but I think that embodies the term hutong perfectly. Narrow streets and alleys etc. We only had time to try a couple of items, so I went for the Penang Char Kway Teow and Macau Pork Bun (I think this is the last remaining shop of the franchise as I don't spot them around town anymore). The wait for the CKT is not too long as there are two young guys frying away. The CKT is quite decent, full of wok hei (smoky) but couldn't really tell the difference between the duck egg and normal chicken egg so I would say, save your RM2 and just have the normal one haha. The stall offers other Penang dishes like assam laksa, curry noodles, lor bak etc but we didn't try it. The Macau Pork Chop Bun took a while to prepare as it's cooked upon order. But tastewise, it was average. I only used to frequent this chain for the milk tea and I am glad to say the hot milk tea is as good as I remembered. Anyway, have to try more dishes here to give a fairer rating.

Hutong is located on the lower ground floor of Lot 10. When you enter via the street entrance, it doesn't seem obvious that this is a food court. Usually food courts are pretty straightforward with rows of food stalls. Here the food stalls are structured like a maze. And since it is on the lower ground level, this spot feels very cavernous. Hutong is a different type of food court than the ones you see at other shopping malls in KL. That is because it consists of over 30 vendors which are all heritage brands. What this means that each eatery has a history dating back at least 40 years and has instant name recognition. Since these vendors have a long history in business, you know that the food here has to be pretty good and has been vetted for quality to be part of this "best of" food court. All of the food vendors are Asian brands. The food offered here seemed to be primarily Chinese and Malaysian. Though there is Korean and Thai food available. Not all of the food stalls are eateries though. There are a few desserts, juice bars and snack places here. The pricing seems to be a little bit higher than you might pay at other places. But I think it is worth the price because this is an indoor food court with air conditioning and plenty of seating. And because the heritage brands here are among the best in what they have to offer.

I loved the pork belly soup! it's a must try~ the jap supermarket is adjacent to it, try the red bean maji!

Always a great meal to be had here! I like the Hokkien Mee, but the opportunity for a great experience here is unlike many others. I always finish up at Huckleberry in the Japan Store. Quality beyond expectations!

We dined here and had a rice dish with honey pork barbecue, roast duck, and roast pork, to share. Also a bowl of ABC (sic!) soup, and a bowl of Mee Pok or pork noodles and a bowl of fish balls. Basically it's a food court with the night market atmosphere. Very interesting. Well, the foods just okay but I love the atmosphere where we could watch people walking indecisively.

Our favorite brunch at KL, it's under ground level, full of meals to choice from, we always have brunch here everytime we come to visit KL

One of the best food places we have found. Definitely better and cleaner than Jalan Alor street food. Lots of options of Asian food, alcohol too. Clean bathroom !

A lot of vendors, so many selections of foods, Prices are good, foods are delicious , great place to try out Malaysian cuisine.

Multiple food stalls located in the basement of Lot 10. Allegedly the best from around town. The Hokkien Mee with extra raw egg and deep fried pork fat is a killer!

It is a food court at the basement of the mall. The variety and prices are pretty good. Food was so so. It is your normal food court food.

Below the Lot 10 Shopping Center is a wonderfully unique hawker center that brings a street food street indoors. A wealth of Asian street food is served from numerous stalls, which you wander among on narrow paths between stalls and tables. Pleasantly steamy, bustling with people from various cultures, noisy with cooking sounds and conversations in multiple languages, and with (mostly...) wonderful smells all around you, the Underground is an excellent experience. Except for times when I have tried something that just did not suit my preferred tastes, I have thoroughly enjoyed the dishes I have had here. For what it is worth, my favorite so far is the Ipoh curry from a stall part-way up the stairs on the south end of the area. (It is across from Hei Heng, but I unfortunately cannot t tell what the name is exactly.) One note: You will likely need to buy food and drinks separately -- most stalls only serve food, while a few focus on drinks. You can reach the Underground via the street-level escalator off of Jalan Bukit Bintang -- just look for the cluster of Chinese-language signs hanging above and nearby an escalator dropping below -- via stairs near the Lot 10 entrance on Jalan Sultan Ismail, or via escalator from inside Isetan. I have only been here for dinner so I cannot speak about how crowded it may be at lunch, but you can usually find tables at dinner time. On occasion, for larger groups that want to eat together, it might benefit you to find a table first and then send people off to buy food instead of counting on finding one of the large tables free after everyone buys their meals. If you are not up for the street food, Isetan's Japanese market is connected, with its collection of Japanese food and drinks (including excellent tasting stands for sake, beer, whiskey, and wine!).

It is a large (non-halal) food court located at the lower ground of Lot 10. You can find the entrance next to the Zara outlet outside the mall. The entrance is rather small (which always gives me a feeling that something purposely hidden down there), but when first enter you can see lots of photos of customers including the famous ones, as well as many traditional Chinese decorations from the latter time of Qing Dynasty. Along the way you will discover lots of food and drink stalls from authentic local delights, to other Asia's cuisines and even Western's (it's like you will never see the end of it), such as Hokkien mee, pork bihun, wanton mee, dim sum, porridges, roast pork, tarts, grilled burgers and chops, pastas, etc. You can also get local Cendol and ABC here! My must order lists are its Hokkien mee, egg tarts and ABC. Therefore it's a good choice to go for if you have no idea what to eat, or tired of the shoppings, just go down there and slowly pick your favourite! Take note that it's a bit pricey compared to other food courts, but you know the prices are likely the same around that area.

A popular food court seated at the basement of Lot 10 shopping mall, Hutong brings the best KL street food under the same roof. Here you will find the most authentic hawker fare like fried oysters, beef ball noodles, roast pork, Hokkien mee, even pork burgers. The catch is, prices are not in hawker standard.

I used to love coming to Hutong for some hawker food whenever I am down in Kuala Lumpur city centre. It was like entering an underground gathering of the deemed best roadside hawker food stalls in Malaysia. I used to love their duck egg Chow Kuay Teow, Hokkien Mee, Beef Ball Noodles, and their Chinese Mochi that comes in different flavours dipped in crushed peanuts. Sadly, I could not find the Chinese Mochi stall anymore, and the quality and taste of the food has drop down two notches compared to when Hutong first opened, except the Beef Ball Noodles that remained just as good. In the past, I wouldn't mind paying a little extra to eat at Hutong because it was eating good hawker food in an air-conditioned room, but now that the quality of the food has dropped, I would only go to Hutong to eat if I happened to be doing some shopping around the area with a tight budget for food.

YASSSSS. So gerdddd. Basically almost all my favorite Malaysian foods under one air-conditioned, free wifi, roof. Great spot to bring your out-of-town friends to try some (or ALOT, depending on your appetite) of KL's best street dishes. Everything I've had here is delicious. Some of my favs include the fried oyster omelette, siew bao, and chicken rice with siew yoke. LOVE!

Excellent reasonably priced food in the heart of Bukit Bintang. Mostly Chinese style food that used to be on street carts. The owners of the mall reassembled all of the cart owners that were on the space before the mall was built and created this great food venue. Looks like a mall food court, but oh so much better. A definite must when you are visiting Kuala Lumpur!

Our all time favorite place to eat in KL. delicious authentic food in central location, air conditioned, great price and clean space

Hutong is located on the lower ground of Lot 10 on the streets of Bukit Bintang. Hutong is an indoor hawker food court and here they sell various local foods in each different stalls. Whenever i come to KL, i just love visiting this food court. I came here a few times and i've tried the beef noodles, char kuey teow and dim sum. It isn't quite the best hawker food i've ever tasted, but i just love how they have different dishes to pick from. The prices for food here are pretty expensive for local hawker food but the place is well air-conditioned and is pretty clean. Once i ordered a har gao dim sum which was standard 3 pieces and it was RM9. I thought it was pretty expensive, and the taste was good but not great. However, there are some dishes that i really liked here which is the fried oyster omelette and claypot lo shi fun. There are also some Malaysian desserts here and some chinese biscuits and pastries for sale if you are craving for something sweet after a savoury meal. This place is my top pick when i'm in KL looking for something nice to munch on.

Now this is probably the best-looking, best-serving food court in town, especially if you're looking for an experience where you don't have to expose your friends, visitors and guests to possible hygiene issues (as so many, sadly, are); it's non-halal, but there are plenty of things you can order that's not pork. YTL, the conglomerate that owns most of Bukit Bintang, have specially tapped notable local food stalls and given them spaces in Lot 10 Hutong -- and you'll never notice a taste difference, despite the fancier atmosphere. Whether it's char kway teow or bak kut teh, Hainanese chicken rice or beef ball noodles, you'll get your fix here.

Being away from Malaysia for many years, I was told that lot 10 hutong was the place to go to try all the local food. I am glad I did go. The set up was great. It has the authenticity of the local delicacy you looked for and food taste great. I was told that the place was literary set up to get the best local food provider to serve the tourist. Try the dim sum, Cantonese fried, soup and ice Kacang. The price is of course double than any hawker center you visit in Malaysia, but for the experience, it was worth a visit.

My favourite food court in KL... The Char Keow Teow was excellent , not too oily complete with cockles & Chinese sausage. Couldn't resist durian pancake dessert.

Lot 10 Food Court has built its reputation of "the MOST PRICEY" food court in Kuala Lumpur, (at least that's what I know), Why I say SO? You could definitely find the most expensive stall here, literally INSANE!!!! I was here with my friend's visit here at KL and he is craving, killing to try their food court (after his market research) So, I brought him here. To be fair, I am first as well, not really assure of the place familiarly but then exploring new things makes everything better. Their stall here are all the around the food court, is extremely diverse, every edge or corner, you find a stall. Plus, their stall has all kinds of food hanging around, like Roast duck, Bah Kut Teh, dessert, Noodles and countless more. It's pretty exhausting to be in here though, Oddly enough, their ambience are not as bad as you think. Unlike any food court out there, there are pretty refreshing and cooling but then their table settings are pretty hazard, you could find tables and chair LITERALLY everywhere in the food court. Besides, did I mention their price here are INSANE? Yeah I did, their price is ranging from RM 10 to RM 40 per meal, depending the stalls, i could still remember there's a western stall that sells incredibly high price, Who will eat a chicken chop for RM 28++ in a place like this? Though their price are CRAZY, it's worth the price, I guess. Their food are actually quite toothsome, got to try their Bah Kut Teh with my friend, Yummy but pricey. So here you go, you should visit at least one time to witness this food court. There are located at the LG of Lot 10 Shopping Mall.

Whenever I'm in Pavilion KL and I feel like having something a little cheaper for lunch, I always take a walk over to Hutong in Lot 10 down the road Its about a five minute walk to the Hutong food court. When you enter their side entrance on the street, you instantly feel like you've just entered an old Chinese village or something. It's quite dimly lit and the aromas is just fantastic. Their fried carrot cake stall is a must try as well as the fried oysters in egg and flour. They also have a Dim Sum stall here that serves a really good Xiao Long Bao (soup dumplings). Even though this place is cheaper than most restaurants in Pavilion, by no means is it at your usual hawker food prices. It still is more expensive of course.