Lou Balico

We were wanting to try Nicoise food, and Lou Balico was perfect! The team were welcoming, and the menu had recommendations noted. We chose a range of items and loved every mouthful. Thank you!

A great traditional Nicoise restaurant. We went here for lunch and we were warmly welcomed as soon as we entered. The food was exceptional and the service perfect. A really nice atmosphere. Highly recommend if you want to try some local cuisine

The Pan Bagnet was a delightful introduction to our food tour in Nice. Imagine a hearty, traditional sandwich that beautifully combines the essence of a classic salade niçoise, all nestled within a generous bread roll. Each bite was a burst of freshness, with a vibrant medley of mixed greens, perfectly boiled eggs, juicy tomatoes, and the rich flavors of anchovies and tuna. This sandwich not only satisfied our hunger but also captured the spirit of Nice’s culinary heritage. A must-try for anyone exploring the flavors of this charming city!

we ordered tripe, lemon tart and wine rosé, all of which were extremely amazing. desperately hoping to visit again soon!

We visited this restaurant to try typical Niçoise food. The pistou soup was delicious and the dish of the day (cod with vegetables and a garlic mayo) was simple but satisfying. The Niçoise salad was disappointing—the portion of tuna was very small and it was expensive (18 euros!). It was all a bit pricey but I guess overall a good place to try traditional food.

Recommended by our hotel. So glad we visited this restaurant for our first lunch in Nice. Friendly and personal service. Everything tastes so home made and fresh. Service just perfect and good value too. Restaurant full of locals, it has a very traditional vibe. For you non French speakers, bring your Google translate and enjoy!

The Pan Bagnat is really good. Be prepared to need multiple napkins. The olive oil is generous but tasty.

Embarking on a culinary journey through Nice led us to Lou Balico - a traditional Niçoise restaurant that exudes warmth and heritage. Family-owned for generations, the space is decorated with family photos adorning the walls, a testament to its deep-rooted love and familial charm. The service we received was not just efficient, it was also wonderfully friendly and fun, adding to the intimate atmosphere of the place. Despite its spaciousness, Lou Balico manages to evoke a cozy feel that makes dining here all the more special. As for the food, it's an authentic Niçoise experience. I opted for a traditional Niçoise salad which pleasantly surprised me - it was unlike the typical Niçoise salads with beans and potatoes I've known. Fresh and packed with distinct flavors, it was a revelation. Others in our group went for the ravioli with a rich beef stew - a hearty, comforting choice, and a salad featuring goats cheese and lardon, which proved to be a satisfying and flavorful choice. In essence, Lou Balico serves up a wonderful combination of homely atmosphere and genuine Niçoise cuisine, making it a place I wholeheartedly recommend.

A nice local place to visit A very Nice food you have to go and test For appetizer we had some anchovies and I think there were the best I ever had

Okay, dropped into this place for lunch just yesterday (17-05-2025). My wife and I arrived there a few minutes before opening and were seated immediately. There was one other couple there; Americans like us. Also no reservations. Within ten minutes the place nearly filled up with groups having reservations. Table for twelve was a patriarch and his kids their spouses and the grands. A table for six seemed to be a local football club. All locals. Others showed up over the following hour we were there, all apparently locals as well. I preferred their pain bagnat over what I typically pick up on the plage at Juan Les Pins (but the wife was the other way around). The courgette beignets were memorable and even the mesclun was special. Points for a simple ambiance and great non-intrusive staff. Looking forward to going to try more of the menu.

Absolutely delicious Pan Bagnat and friendly service. Also looks like some of the interior is beautifully maintained from the 1930s maybe?

Cozy setting, great local food and service! Near Matis museum and walking distance to Promenade des Anglais

It is located near the modern art museum. We had an appetizer and several salads (it was lunchtime and hot outside). They were all quite good, if not somewhat limited in portion size. They have an English menu, the service was very good, and the setting comfortable. Would definitely return but would try something more exciting next time.