Danielle L.
Google
We have been making our way through all venues at the Adelaide market and we're really excited to try Lucias for our Friday family dinner after walking past on numerous occasions and seeing a line for tables!
We ordered garlic bread, carbonara, chicken parmigiana and tiramisu.
Overall the food was lovely, the standout was definitely the carbonara - pasta cooked to perfection and a delicious sauce! My daughter enjoyed the side of chips with the parmigiana and we were grateful that the chicken was nice and thin (traditional style).
Unfortunately the garlic bread was very disappointing - this is not something we have often so if very much a treat we were looking forward too but they arrived burnt - we questioned them as they did not look anything like the photo on the Instagram page and they said sometimes they just come like that...they refused to replace them, we requested they bring a slice out at least for our daughter and the server brought one out uncooked? We asked for it to be slightly toasted but she made us feel like what we were asking was impossible...it honestly made the overall experience negative.
The tiramisu was fine - not a standout, bit to heavy on the cream in the mascapone mix so didn't have that authentic flavour but a good sized serve to share.