Michael Lambert
Google
Although I didn’t stay at this charming hotel, I had the pleasure of dining at its restaurant, which left a lasting impression. The menu focuses primarily on seafood and fish, which is quite unexpected given the desert setting. However, the meat and vegetarian options are equally exquisite, offering high-end cuisine paired with top-notch service. The ambiance adds to the overall experience, making it truly memorable.
In short, I highly recommend the restaurant and look forward to hopefully exploring the hotel itself on a future visit to Bukhara.