Escape to the Californian vibe at this air-conditioned outdoor restaurant where vibrant meals like sea bream tacos and grilled delights await.
"Brunch is hosted in The Ned’s Malibu Kitchen restaurant concept, an open, outdoor scene that overlooks an Olympic-sized, azure pool lined with beach chairs and cabanas — transporting you to the California coast. The crowd was a mix of both Qatari people and expats enjoying their start to the weekend. There was also live music and an assortment of fresh seafood, sizzling grilled kabobs, a salad bar, and a dessert table." - Travel + Leisure Editors
Ola Shadare
Aya Shika
Ruth Lovelyn
Abdulrahman A. Qahtani
Claire J.
miriam goitom
Jairo López
Kittipod Raemwanith