Mamma Mia (Pengosekan)

I’ve visited this Italian restaurant several times, drawn back each time by the delicious food and cozy European atmosphere. It truly feels like a little piece of Europe tucked into the streets of Asia. I’m not a big fan of pizza or pasta, so I usually come here to enjoy their vegetable dishes—and they never disappoint. My meal was perfectly cooked and had a distinct European flavor that stood out from the typical Asian cuisine. I also really appreciated the tableware; the stylish tea set they used looked absolutely beautiful.

I've ordered chicken with mushrooms,terrible taste and chips as well, food tasted off. Portion was very small compared to the price. My friend got a pizza, the pizza was decent size but very salty. One of the worst places I've eaten at in Bali. Service was fine.

This is probably the best pizza for the price I’ve ever had. The restaurant had some pretty quiet and calm vibes, definitely a family feel. I tried the caesar salad which ended up being huge, as well as the spaghetti carbonara. The spaghetti noodles themselves weren’t anything to write home about but the flavor of the carbonara was fantastic. The salami pizza was extremely good and I added anchovies as an additional topping. The wine selection was limited but it was good enough; the food was good enough to make up for it.

We ordered Bruschetta Pomodoro, Pizza Quattro Formaggi with shrimp, Spaghetti Alla Toni for lunch today. The flavors are authentic and portions are big enough for two persons to share. It is a good family run cosy restaurant in Ubud. Loved the small set up and the warmth it exudes. As a rule I finished with Cappuccino which was served a bit cold when I ordered hot one. Enjoyed every bit of our dining experience here. One of the must try in Ubud.

The restaurant is a big letdown. The pizza came with dough that was thick, dense, and completely flavourless. The carbonara was worse! It was dry, clumpy, gluey and tasted more like salty milk powder than a proper sauce. We had seen a few reviews mentioning Bali belly after visiting this place, but still decided to give it a shot and indeed, we noticed food hygiene wasn’t great. Utensils had visible residue and we had to clean them ourselves before eating. Really disappointing experience overall. Wouldn’t recommend.

I had vodka pasta after craving a nice Italian for weeks and this really hit the spot. I had to go back a second time before leaving Ubud. The food is amazing and really authentic and the restaurant has a lovely vibe.

for the first time in my life going to bali, felt like the workers were being racist towards us, locals🫠 they just seem not as friendly towards the foreigners thats all. we ordered 2 menu, pizza (4 cheese with extra ham) and the ravioli (pork n mushroom sauce) for me the pizza was too bland, not what i expected. eventually we took some slices back home. the ravioli was too thick, cream was too thick, made me kind-of "sick" as it was like a cream soup like. flavor was just okay place was okay. a bit small for me so not many tables

Great thin crust pizza! Love the gorgonzola crème on it. Taste better that what I got in the US for sure. Great ceazar salad. The grilled chicken on it was delicious! Will eat here again.