Tony Metcalfe
Google
Went in on Wednesday morning around 10am there was a few tables in already, we were met with a warm welcome and given a choice of tables to sit. We were regularly checked on, the service was quick and the food was hot and fresh. I got the full English minus mushrooms and black pudding. Eggs could have been a bit runnier but you can’t be perfect every time. Cappuccino was excellent and I’ve never tried that biscuit before but it was nice! Testament to its reputation for good food all the tables were full by the time we left!