Trent Fewkes
Google
Hands down the best sushi I've had outside of Japan and South Korea, best in Tasmania by far! Beautifully presented dishes, the freshest seafood prepared daily by Masaki in house, amazing care and attention to detail in every aspect. It's clear he puts so much love and pride into making sushi. If you've never tried this place, do yourself a favour and make the trip, just make sure to get in early as daily offerings sell out fast!