Jocelyn K.
Yelp
Amazing food hall for tourists and locals alike. They have such a variety of vendors including but not limited to a French bakery, Japanese bentos, Italian pastas, Spanish tapas, fish and chips, fresh meat and seafood, vegetable market, chocolate stand, crepes, gelato...the list goes on. The food hall gets crowded during lunch to late afternoon, but still plenty of seating if you're willing to share a table. They also have free wi-fi. Bathrooms are downstairs.
I came here on my last day in Oslo before our flight later tonight, so we were only able to try Ma Poule for their duck confit sandwiches, PARADIS Gelateria for gelato, and French Bakery for one of their buns.
Don't miss out out on the duck confit sandwich! The way they made it was to break up a huge brick of shredded duck on a grill. It smelled amazing swizzling away with all that juicy fat. They top a significant amount of duck on a 10 inch baguette, add arugula, and a tangy mustard sauce. Surprisingly, it was one of the cheapest things I had in Oslo. A sandwich was only 79 KR, which on my credit card resolved to $9.97 USD. Don't miss out on this sandwich!
We got a raisin bun from the French Bakery. Even though it's French, they still flavored it with cardamon. Not my favorite spice for baked goods. There weren't enough raisins either.
I think PARADIS Gelateria is a chain store in Oslo, but they still served up some pretty decent gelato. Especially the gianduja flavor. This was my brother's first time having gianduja gelato and he loved it. They have mini cones which you can add to your cup of gelato for 5 KR each. You can't buy a custom made mini cone, but they do sell premade ones dipped in chocolate also for 5 KR. I really wanted a custom one, so I bought a cup of gelato and made my own.
Out of all the vendors, it looked like Vulkanfisk Seafoodbar seemed to be the most popular and have the most seating. People seemed to only be ordering their fish and chips, chowders, and mussels. Wish I came earlier to try more of the vendors.