Meet The Meat

I chose salad with duck meat for starters and it was light and delicious. Heavenly duck and potato gratin for main. I didn't know what sauce to choose, my dish came with the black pepper sauce and it was delicious. The house aperitif was a nice touch to finish this lunch.

I came into this restaurant like a baby deer that didn't know how to speak much French effectively. Yet, the staff were part of the few people who were so kind in my time here, the food was beyond amazing and as a courtesy I received a dessert shot. What more could you ask for?

Waiters were super kind and friendly, we booked a table and we sat outside. Food was special! Big portions! They bring free tap water and they offered us a “ tiramisu” shot after dinner. Thank you!

It’s a very good place to enjoy French food, real French fries 🍟 and the best beef! 🥩 the stuffs are very kind, and you can speak English with them 🥰

Was recommended to eat here by the pub next door, Melting Pot(?). A great recommendation, the steaks and duck were exceptional, and the dauphinois potatoes were the best we’ve eaten anywhere. The prices are extremely reasonable, with fast service. We were in town for a rugby match and ended up eating here 3 nights in a row! Highly recommended!

Service: great, attentive service. Most speak some broken English, enough for a tourist to get through. Food: amazing! Huge portion sizes, the price is so cheap for what you get. Our table all ordered duck fillet with potato bake side (which is gluten free by the way). Comes with a starter salad. Food could not have been cooked any better. We couldn’t fit in dessert, but they gave us a baileys shot to finish the night (everyone got one by the looks of it). Don’t hesitate to come here. Full of locals loving life and food.

I've visited this restaurant twice, once with a group of foreigners and another time with a French group. On both occasions, we were warmly welcomed, and the service was excellent. Their steaks are incredibly juicy and flavorful, making it a must-visit spot for steak lovers. Just be sure to make a reservation in advance, as they tend to get fully booked.

Fantastic duck and steak!!! Even the children’s chopped steak was delicious! They were very accommodating for our baby and the service was fantastic.

Super busy but an attentive server. The food choise chage daily and you can go wrong just pointing to anything on the menu if you don't understand French, it's all delicious and plentiful. Wine by the glass was only 4 euros. A very loud local lunch crowd, exactly what I was hoping for.

Highly recommend. All the food was amazing! The duck though, wow!!! You have to try the duck. Had a good menu and my baby love their food as well.

Friendly! Affordable! And so so good! I was very impressed with the fast friendly service and the high quality of the food that was prepared exactly how I asked.

The food was very delicious. The staffs were friendly, patient, helpful. The restaurant was getting full when I got there but the staff quickly got me seated. They were really busy and were quick. The restaurant has first floor and basement. The atmosphere was pretty good with some upbeat music. I had a great experience, would recommend and would return.

We stopped here for a quick light lunch after seeing a late morning movie. Nice, pleasant lunch at a reasonable price. It was a beautiful day so we were able to sit outside. The place was busy with both locals and tourists. Our waiter was attentive and friendly, who walked me through the menu to address my allergies. We each had the prix fixe lunch special. My husband had the duck salad and I had the tartare. Both were good. We also had desserts (both had mousse), which was good. A good place to go if you are in the area.

Excellent experience. The food was exceptional, the au gratin potatoes were especially good. The price was surprisingly low. 4 dinners and 1 bottle of wine was only 110 Euros. Vegetarians would hate this place though. They have steak or duck- that's pretty much it. For carnivores though, it's wonderful. They were extremely busy and many people were turned away without having reservations. We arrived right when it opened at 7:00pn and they squeezed us in, so you may need to do the same if you don't have a reservation. Our waitress was very fluent in English and translated the menu perfectly for us. Overall, an excellent dining experience.

Food: The duck was really good! Make sure you get it "bien cui" (well done) just like the rest of your meat in France, otherwise it might come out with feathers attached. The scalloped potatoes were also awesome, I am positive that they stuck some type of illegal drugs in the recipe because I could have eaten a tray of them! Awesome sauce as well, "Roquefort" or something...? Delicious! Service: The lady who attended our table was nice and she spoke English. It was getting a little busy, so she was getting pulled in lots of directions. Show up before 8pm... Atmosphere: It is a classic French feel inside. A little dark, but quaint. No complaints, did not have to use the restroom so I am not sure if it is clean or not... Price: Not expensive, about 25 Euro for a full meal, drink and coffee. Overall: I will definitely make this place one of my go to spots when I visit Toulouse. I love that the menu is short, you don't get a TON of choices. So if you don't like duck, potatoes or salad, you are hosed.

Visited this place during business trip in early Nov 2017. We ordered beefsteaks assuming familiar taste of US. It came with fuagra on top. The taste was really great. We all agreed we should come back. At the end, there was a small delightful surprise, a complementary dessert. It was a three layered sweet shot. It had rum, coffee, and then sweet cream from bottom to top. It was a real nice surprise. We all loved it.

Good food. Staff was good with trying to speak English with me. I like the assortment of food available.

Thanks to my friends I finally found where I can eat good quality meat ! I mean I know france is the country for the meat but some places are really heartbreaking:( anyways! This traditional restaurant cooks really good meat ! Entrée is offered you can choose 3 different salad, I got the ravioli salad it was fresh and delicious. Also, I was really happy about my meat because entrecôte was really really well made also I got fresh fries and salad for side they fries were divine ! Waiter was really funny and nice ;) also prefixes are not bad :) I highly recommend this little restaurant :)

Excellent dinner tonight, great service. Enjoyed it so much decided to come back for New year's eve.

Staff were extremely friendly and efficient, waitress even had an aperitif with us after the meal. The plates are simple and effective - high quality meat and the best dauphinois potatoes ever! Good wine, good atmosphere. Thoroughly enjoyed this place!

Ate here with a group and loved it - one of our favorite meals in France on our 9 day trip!! Reservations are recommended. One of our party spoke French thankfully which helped with reservation making and checking in, otherwise I'd use a translator app. For ordering, pointing on menu worked fine :-) Everything our group ordered was a hit. The duck - heavenly!!! We ate indoors which I'd recommend if you are bothered by the cigarette smoke that is common in outdoor dining in Europe.

I should have written this review a long time ago. During one of my past business trips, a coworker of mine grabbed a business card of this place from one of those restaurant business card racks in the hotel lobby. Frankly, the name caught his attention. Some minds wander in the gutter - but I can tell you friends of brass pipework installation and related crafts will be disappointed. However - those who are looking for a delicious meal will be delighted. I can say I tried the entire menu. It is all delicious. My personal favorite is to Start with the Salade de Gésieres de Canard (yup, you are guessing correctly. If that does not float your boat, or feel sorry for the Duck, try the ravioli salad or the salad with Roquefort), then the Pavé de Bœuf façon Rossini (Steak with Shallot Sauce and foie gras on top), and for dessert the Mousse de Caramel WITH ARMAGNAC. Yummy. Yummy. Yummy. Yesterday I had the excellent Pavé de Bœuf with Maître d'Hôtel Butter. Highly recommended as well. The ambiance of the place is, I would say, neat-casual. Small tables, somewhat dimly lit. Interesting selection of music. The staff is always very friendly and sociable - they are also very attentive and make sure you have a good dining experience. As with many restaurants in this area, it is highly recommended to make a reservation. Recently, we could not get in until 10 pm. Oh well. It was worth the wait. Good thing there is a pub 50 meters down the street. "Meet the Meat" has truly become one of my Toulouse Landmarks. I have to stop myself from going there too frequently. Edit: This restaurant truly deserves the four stars. Five stars is exceptional only. And they are close. Very. In comparison, Restaurant l'Entrecôte across the street, may show more stars in here, but is, in my opinion, strongly overrated. I'll post a review on it when I can. If you're unsure where to go, go to MTM.

Service is rather slow at lunch time, menu is a bit interesting. With different selections of meat, just like the name.

They fit us in without reservation and gave us free aperitifs. Great food. Go with the au gratin potatoes

Ok steaks, fairly cheap, the gratinated potatoes lacked taste. All in all an ok place to eat

One of the best steaks that I have had in Toulouse. The onion sauce is particularly good and the Gratin Dauphinois (Potatoes au Gratin) is amazing. Everyone we have talked to in the staff has always been extraordinary friendly and helpful.

Excellent food and very kind people! We loved it!!! The meat is fantastic! We have asked for the ravioli salad as starter (veeery tasty) and then beef and lamb (delicious).

Went here with a customer who is located in Toulouse. The steak was good, but it was a bit hyped before we arrived. The dinner was nice, steak with foie gras and a side of potatoes. Dessert was fantastic.