Melia fine dining

We had an absolutely wonderful experience at Melia Fine Dining. First and foremost, the atmosphere is truly extraordinary. We had a table right by the poolfront, which gave us the perfect view of the stunning sunset – it really created a magical setting. Gentle background music added to the overall charm. The staff deserve special mention. They were genuinely warm and welcoming – not in the distant, overly formal “fine dining” way, but in a heartfelt and attentive manner. It was our anniversary, and the team went above and beyond to make the evening special. My husband had ordered flowers for me, and they presented them beautifully, even setting up a separate side table just for them. They also surprised us with a complimentary little cake to celebrate the occasion. Each course was carefully explained, and when they asked for our feedback, it truly felt like they were interested in our thoughts. As for the food – it was an 11-course tasting menu, which I thought was fantastic. Usually, you might get 4 courses with a larger main dish, or sometimes 6 at most, but here you get to try so many different flavors and textures. My personal highlight was the course with the Ionian red mullet and raisin cream – the sweet and savory combination was just perfect. I also loved the two dessert courses (I have a sweet tooth, so more than one dessert is always a win for me!). A little note for future guests: the menu features quite a bit of fish and also some more “unusual“ meats like rabbit – so it’s best if you enjoy seafood and are open to trying something different. Overall, this is a perfect spot for a special evening. We had a truly memorable experience and would absolutely recommend it.

I haven’t even finished my time here yet, and everything is already absolutely sensational! The food is outstanding, the view is breathtaking, and the staff is incredibly attentive and welcoming. Truly a 10+ experience so far – highly recommended!

Beautiful setting with sea views, excellent service, and incredible food. The rabbit dish was the absolute highlight—tender, full of flavor, and perfectly cooked. A perfect place for a special night in Zante. 5 stars – Highly recommend!

The service is perfect. The food is perfect. The view is perfect. live music. there is a menu for vegetarians and for lovers of fish and meat I highly recommend it.

Me and my husband had dinner here a few days ago the service was so nice our waitress Nikos was the sweetest. Excellent food experience we had the tasting menu everything was so good and even they are a lot of dishes the bring them you on the perfect size so you manage to eat and taste everything and of course the view of the table was speechless.

We had a fantastic time here for our anniversary. The ocean front tables are a great experience. The food was also really good. The tasting menu contained a selection of twists on regional Ionian food.

My husband and I had a lovely dinner here during our stay at Lesante Blu. We got about 11 different dishes, which were mostly local cuisine, but with more refined taste (including a Zakynthian pie, Rooster pastitsada, Avgolemono and Sofrito veal). Costed us about €125 p.p. without drinks. I would recommend if you are looking for a romantic dinner with fabulous views and also want to try local cuisine with more refined presentation.

We had made advance reservations here and highly anticipated our evening at Melia but it was - at best - a mediocre experience. We paid 290€ to have a starter & a main each and an 85€ bottle of wine. This was followed by 3rd starter dish, because the portions were insultingly small (total of 5 dishes, no dessert). The food was ok (neither bad nor great) but nowhere near worth the price tag. The wine we ordered was not available (we were told only 3 labels were unavailable) so we ordered another one which was not available either. The set up is nice (especially if you get a front row table with sea views) but geared to impress the louder tastes. Definitely not returning and would have preferred to visit another restaurant during the limited time we had in Zakynhtos.