Mesón Los Gemelos

Traditional restaurant · Puerto de la Cruz

Mesón Los Gemelos

Traditional restaurant · Puerto de la Cruz
C. el Peñon, 4, 38400 Puerto de la Cruz, Santa Cruz de Tenerife, Spain

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Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null
Mesón Los Gemelos by null

Highlights

Los Gemelos is a charming restaurant with a rustic vibe, serving up mouthwatering grilled meats and fresh fish, best enjoyed with a reservation.  

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C. el Peñon, 4, 38400 Puerto de la Cruz, Santa Cruz de Tenerife, Spain Get directions

€10–20

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C. el Peñon, 4, 38400 Puerto de la Cruz, Santa Cruz de Tenerife, Spain Get directions

+34 922 37 01 33

€10–20

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reservations

Last updated

Mar 5, 2025

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Elodia Brunetti

Google
When you ask a local where to eat in Puerto de la Cruz they will almost inevitably say Los Gemelos and I am happy we gave it a go because it was truly worth it. Yes, the wait is about 40-50 minute; you arrive and put your name on a list and wait until they call your name. The fresh fish is amazing - we had 3 mains in 2 because we could not decide and I am happy we did that. Recommend the grilled octopus, salmon steak and grilled sole. Also unmissable are the garlic shrimps. Its a local place run by local people, the vibe is authentic - no much English is spoken but it shouldn’t be a problem.

Maciek Matwiejszyn

Google
I don't understand why people moan about this place. Firstly, this is not a fast food bar and simply allow an hour before you eat here. Don't come super hungry - no point. Secondly, try at least a minimum of Spanish, really minimum like hello, how are you. Don't expect them to speak your language. They can, because they did to us, but after we treated them with respect. Just do your homework. Thirdly - when you are in the queue - do not look at the eating people like you want to say hurry up! You might find it unpleasant later when it is your turn. Fourthly - see what locals order, check what is on the specials list and make a simple order. Don't make the chef's life difficult, you are not a child. Changing your dish into something new can be done when you cook it yourself. Full stop. The food was very good, the service was excellent - even when they have 50 other people to serve at the same time. The atmosphere was fantastic apart from those hungry groups of people at the door staring at us and our meals like crazy.

Sara I.

Google
We had a 50 minute wait standing outside at 8pm Thursday after putting our name on the clipboard. The food came at a decent pace though. There were many empty tables but only 3 servers. The chicken croquettes were best. The garlic shrimp was nice and clean shrimp. We had Canaria steak and steak with mushrooms. We asked for medium and medium well but I think they only make medium regardless of what u say.

Ward Kinsella

Google
Great restaurant and excellent food and service. A gem for sure very popular and was busy when we arrived and wrote our name on the list at the door and waited with others for our table. Was absolutely worth the wait the food was delicious. We had two fresh fish dish and a local dessert and local wine. Was great value and will go again over remaining days nearby. Food to suit all tastes and good choices of wines.

Larisa Hladiuc

Google
A friend recommended this place, otherwise I wouldn’t have waited for 30 minutes for a table to be cleared. You have to put your name on a list and wait for the waiter to call you. Once inside, the service was rather quick & the food was very good, there are many local dishes to choose from and the waiters offer useful recommendations if undecided. 🥩🥗🦐🐠

Mihai Stuparu

Google
Wanted to dine here since I saw the place in 2022. Managed to do it in 2024 a couple of days ago. Did not disappoint. Locals were queuing up to dine here. Food was great. Atmosphere also. Will go again.

Kate

Google
Recommended place with a pleasant atmosphere and decent wine. Although not overcrowded, the service felt rushed. The deep-fried salmon was a bit greasy but tasty overall. Could use improvement, but still an enjoyable experience.

Angi

Google
Famous but I don't know why.  Probably for the queues at the entrance. Even if lists are made, the staff who call to table have preferences for certain names or people.  Unpleasant, uncivilized I have no words. There are empty tables inside, and no one is invited to them. Food was tasty. I will never come back.