Khaled Ahmed
Google
Ordered the mixed grill with sambousek and chips. Let’s start on a positive note: the sambousek was fresh, well-seasoned, and full of flavour—definitely the highlight of the meal. The chips, while soggy, were at least decently salted and just about passable when paired with the garlic sauce.
Now, onto the main event—the mixed grill (£18 per portion), which I ordered based on the glowing reviews this place has received. Unfortunately, it turned out to be a major letdown.
Visually, the grill looked promising: colourful and seemingly full of flavour. But looks can be deceiving. The meat cubes were tough, chewy, and completely bland like eating plain white A4 paper same story with the chicken. As for the skewers? I honestly think they would have more flavour if they were dragged across the pavement outside and thrown on the grill. It all tasted like frozen meat thrown on a grill just long enough to get some char marks.
I’m honestly baffled at the high ratings. For the price, the quality and portion size just don’t add up. There are plenty of far better options nearby.