Nate Miro
Google
Great vibe, busy spot. No reservations, but the host was super helpful and got us a table when we needed it. Food took a while, but it was worth the wait. Lamb chops were the standout. The small dip platter with garlic pita was a nice start, and the calamari was fresh. Cocktails were refreshing, and prices were fair. Only downside was the noise—it gets really loud inside—and the waiter didn’t check on us much. Still, overall a solid experience.